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Elgab89 / All my dishes 1 year, 2 months ago
This is another phyllo recipe that I make - I would not attempt making the pastry myself - it is reaaaaly hard! - I buy it ! It does work well with puff pastry or with the recipe I have posted in my sweet cheese pie : http://www.grouprecipes.com/7159... More
Prep:10m Cook:40m Servings:8
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Elgab89 |
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momo_55grandma 1 year, 2 months ago said:
Another delicous post thanks Elga
linspj 1 year, 2 months ago said:
Nice brunch idea...sounds good!
chefelaine 1 year, 2 months ago said:
Great recipe, Elga, and definitely a HIGH FIVER! :+D
minitindel 1 year, 2 months ago said:
OMG !!!!!!!! ELGA THIS IS FANTASTIC MY FRIEND LOVE THIS
falafel_fanatic 1 year, 2 months ago said:
I had purchased 3 boxes of phyllo and never had used any of it. Today I finally used some of it to make samosas. I have not tried it yet, I do not get to break my fast until 7:48 EST but I am eager to try it out. This recipe sounds tasty and the picture looks lovely. I will experiment with this next! :-)
cholena 1 year, 2 months ago said:
Love sourcherry !!!! You are rite phyllo is not ez to make ......
angelica14 1 year, 2 months ago said:
Cherries, phyllo, and butter - what else does one need? PERFECTION!
brianna 1 year, 2 months ago said:
What a wonderful dessert. Can't wait to try this '5' treat. Thanks for sharing it with us.
trigger 1 year, 2 months ago said:
This came out perfect love sour cherry especially this way.
High Five
Michael