How to make it

  • You can leave breasts whole or cut them up, whatever your preference. In a large skillet, heat oil over medium-high heat. Add chicken and pan-fry until cooked through and juices run clear, about 10 minutes. Remove chicken from skillet and set aside.
  • Using the same skillet, cook onion,shallots and garlic in butter until translucent but not brown, about 5 to 8 minutes. Season with paprika pepper and salt. Pour chicken stock, lemon juice and wine into the pan, and bring all to a boil. Reduce heat to simmer; mix flour with sour cream until smooth, then whisk into chicken stock. Place chicken in skillet; simmer until chicken is heated through and sauce has thickened.
  • Serve over noodles or rice and garnish with fresh parsley

Reviews & Comments 17

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  • lizzconn 4 years ago
    ABSOLUTELY FABULOUS MARKY!
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    " It was excellent "
    puddlewonderful ate it and said...
    fantastic....Been away but back and am sorry I missed these....working so am on site but wasn't for months....sorry I missed these again. lol suz
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    " It was excellent "
    chell_chell ate it and said...
    MARKY.THIS LOOKS SOOO GOOD I WILL BE TRING THIS ONE SOON AND I WILL BE WORKING ON SUBMITING SOME RECIPES SOON, THANK YOU AND TAKE CARE
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    " It was excellent "
    pamelanava ate it and said...
    Yep, yep, yep!! Thanks so much! Pamela
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    " It was excellent "
    lanacountry ate it and said...
    Yummy Marky..'nother great one!! 55555 :)
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    " It was excellent "
    mjcmcook ate it and said...
    ~Hello~ ^j^ ^j^ ^j^ ~
    This is me SMILING (^_^) after I
    'Make&Taste' this "5"FORK!!!!! recipe ~
    It includes ALL the ingredients to insure
    that it will be made over and over again~
    (((((HUGS)))))
    ~*~ mj~*~
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  • myrna 5 years ago
    great. thanks
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    " It was excellent "
    chefmeow ate it and said...
    We had this for dinner tonight and it is FANTASTIC. The sour cream sauce is unbeatable. OMG, this is now a favorite and regular. Thanks Marky........I handwrote this one out for my "keeper" box and I will have this over and over again. Phenominal...........
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds good, Marky - thanks! ^5 :)
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    " It was excellent "
    pinkpasta ate it and said...
    Excellent!
    a definite ^5, Marky!
    Thanks...
    Deb~
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    " It was excellent "
    henrie ate it and said...
    Yum a winner in my book, you have my 5
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    " It was excellent "
    chihuahua ate it and said...
    I love this Marky. Sounds delicious. We eat A LOT of chicken!

    Chichi
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    " It was excellent "
    chefmeow ate it and said...
    This sounds fantastic. I came on here in search of a chicken recipe for today's dinner. This is it. Love it. Thanks for a great post Marky. High 5.
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    " It was excellent "
    chefelaine ate it and said...
    Lovely recipe, Marky!! HIGH FIVE! :+D
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    " It was excellent "
    juels ate it and said...
    Love this recipe! Looks delicious and creamy!
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    " It was excellent "
    pat2me ate it and said...
    What a great new way to prepare chicken!

    High 5!
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    " It was excellent "
    minitindel ate it and said...
    oh yeah baby i love it marky thank you gf hahaha

    five
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