Guacamole Eggs
From shandalulu 16 years ago
- 30 minutes to make
- Serves 14
Guacamole+Deviled Eggs = awesome! I think this is a nice twist on deviled eggs, so good!
Ingredients
- 7 eggs shopping list
- 2 Lrg avocados shopping list
- 1/2 red onion (Diced) shopping list
- 1 tomato (Chopped) shopping list
- 1 jalapeno (Diced) shopping list
- juice from half a small lime shopping list
- 1 tsp garlic salt shopping list
- 1/4 tsp cumin shopping list
- 1 Tbsp sour cream (Optional) shopping list
- paprika shopping list
How to make it
- To cook the eggs place them in a sauce pan and fill with water till it covers at least an inch above the eggs and bring to a boil.
- When water boils remove pan from heat, cover with lid and let sit for 20 minutes.
- After 20 minutes move eggs to an ice bath to cool for five minutes.
- When eggs are cooled remove the shells, slice in half and discard all but one yolk (you can use them all but I don't like to).
- Mash avocados with yolk then add the rest of the ingredients except for paprika and stir together.
- When entirely mixed, spoon avocado mixture into eggs and sprinkle with paprika.
- *Best if served right away to avoid typical browning.
The Rating
Reviewed by 16 people-
Thank you so much for sharing another great recipe.
Start thinking about a restaurant name ASAP you got talent everyone will want.
Five forks and a smile from ear to ear :)
trigger
in loved it
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Wonderful and unique recipe! Wow...Can't wait to try this one! Thanks and a big high-5!!
meals4abby
in Valders loved it
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Awesome!!!!!!
foodinnewengland
in Claremont loved it
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