Recipe

Red Onion Maytag Blue Cheese Burger Recipe


Red Onion Maytag Blue Cheese Burger Recipe
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Another tried and true recipe. This one came from my catering partner who serves this often at bachelor parties. They are very juicy and very tasty. The key is to use Maytag blue cheese as it is much creamier than regular blue cheese. Enjoy

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Ingredients
  • 2 pounds ground chuck
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 ounces maytag blue cheese
  • 1/3 cup coarsely chopped walnuts, toasted
  • 2 medium red onions, sliced
  • 6 sesame seed hamburger buns
  • Olive oil

Directions
  1. Combine beef, garlic, salt and pepper in a medium bowl. Shape meat mixture into 12 patties. Mash cheese and blend with walnuts in a small bowl. Divide cheese mixture equally and place on centers of 6 meat patties. Top with remaining meat patties then tightly pinch edges together to seal in filling. Oil hot grid to help prevent sticking. Grill patties and onions on a covered grill over medium coals for 12 minutes. Brush buns on one side with olive oil. Move cooked burgers to edge of grill to keep warm. Grill bread oil side down for 5 minutes. Serve burgers on toasted rolls.

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Comments


Delicious!!!! my husband and son love blue cheese, even without the blue cheese this sounds amazing but I think that adds a special little twist to this. I will be saving this.. SO many recipes to try out..

Marie


I love walnut and blue cheese together. This is sublime. Wonderful. And I can have this without the bun! Yippee.


Oh my ~ blue cheese and walnuts in a burger. Keep the recipes coming!


I must make these! Does the washer repair man distribute that cheese?


LOL Cabin. I wish he did with that price of that cheese that I am so addicted too. LOL


Sounds good cat will have to try this


Got so excited looking at the last burger recipe I completing forgot to give you your 5 and forgot to save it, had to go back LOL This one gets my 5 also, as I said before wish I could give you more on this one too. hugssssss.......And Thanks so much.


I've seen the pic a few times and it makes my mouth water. Not familiar with that brand of bleu but I always use gorgonzola or cambazola. I'll try and find the maytag brand.


OMG Cat... wow... i love this ... i'm adding it.. thanks for posting.. this is up my blue cheese haven.... take care


I could tear this up now! :)


SOOOOOO Delish!!!!


Absolute GOLD! I love tucking into a nice burger - Ditty's off to find some Maytag blue cheese :-)
BTW this is my 2nd return to this recipe as I tried to ignore it ;-)


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