Chinese Dinner Recipes
393 recipes to browse.-
General Tsos Chicken
zestychinesespicygarlickyhot- 45 comments
- 385 bookmarks
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Shrimp Lo Mein
asianshrimpchineselomeinpastaspaghettigarlicgingerb- 11 comments
- 116 bookmarks
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Orange Chicken
chicken- 5 comments
- 62 bookmarks
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Char Siu Pork Roast Slow Cooker
porksoysaucegingergarlicsesameoilfivespicebostonbuttz- 11 comments
- 48 bookmarks
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Hot And Sour Soup
easyandworthmakingzesty- 19 comments
- 51 bookmarks
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Szechuan Sesame Noodles
sesameoilpeanutsgingergarlicteriyakisaucelimejuicechil- 13 comments
- 43 bookmarks
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Stir-fried Chicken With Ginger And Scallions
chickenstirfrychinesesavorystir-fry- 3 comments
- 52 bookmarks
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Chinese Dumplings Or Potstickers
chineseeasyversatilegingerscallionmeaty- 5 comments
- 43 bookmarks
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Chinese Boiled Dumpling
chineseboileddumplingsimpleexoticasianfoodpork- 13 comments
- 40 bookmarks
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Kung Pao Chicken
chickenstirfryeasypeanutspepperyhotspicysavory- 7 comments
- 31 bookmarks
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Panda Express Kung Pao Chicken
kungpaochickenszechuanchinesefoodstirfryspicy- 4 comments
- 38 bookmarks
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Chicken Chow Mein
noodle- 3 comments
- 39 bookmarks
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Sweet And Sour Pork
sweetsourporkvegetablesstirfrygarlicchineseporky- 5 comments
- 34 bookmarks
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Chicken Lo Mein
chinesechickenlomeineasyquicksoysesamegarlichamsnow- 9 comments
- 28 bookmarks
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Types of Main Dish
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meats
- oysters 50
- chicken breasts 32
- chicken 23
- shrimp 43
- pork 52
- beef 16
- skinless chicken 15
- flank steaks 11
- chicken thighs 7
- prawns 6
- salmon fillets 6
- crab 5
- bay scallops 3
- beef flank steak 3
- beef sirloin 3
- beef steaks 3
- clams 3
- ground beef 3
- ham 3
- salmon 3
- steaks 3
- whole chickens 3
- bacon 2
- beef bouillon 2
- beef short ribs 2
- chicken meat 2
- chicken pieces 2
- chicken tenderloins 2
- chicken thigh fillets 2
- scallops 2
- skinless boneless chicken breast halves 2
- skinless chicken breast halves 2
- skirt steaks 2
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- cornstarch 93
- onion 165
- scallions 58
- vegetables 54
- carrots 50
- red bell peppers 37
- corn 26
- mushrooms 42
- celery 23
- snow peas 18
- cabbage 17
- broccoli 26
- bean sprouts 15
- green bell peppers 15
- bok choy 12
- peas 12
- baby corn 9
- napa cabbage 9
- shallots 9
- bell peppers 8
- yellow bell peppers 7
- asparagus 6
- cucumbers 6
- green beans 6
- szechuan peppercorns 6
- frozen peas 5
- baby carrots 4
- cornflour 4
- eggplants 4
- tomatoes 4
- baby bok choy 3
- chinese cabbage 3
- leeks 3
- spinach 3
- sugar snap peas 3
- corn oil 2
- fresh bean sprouts 2
- lettuce 2
- mung bean sprouts 2
- peppercorns 2
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- chilies 45
- chili paste 12
- chili sauce 10
- red chilies 10
- cayenne pepper 6
- chili 6
- chili paste with garlic 6
- chili oil 5
- chili peppers 5
- chili powder 4
- chili-garlic sauce 4
- cayenne 3
- jalapeno 3
- red chili peppers 3
- green chilies 2
- hot chili oil 2
- hot chili peppers 2
- hot sauce 2
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- sugar 96
- oil 76
- oyster sauce 48
- eggs 39
- chicken broth 30
- rice 27
- honey 25
- beans 22
- noodles 22
- egg whites 20
- chicken stock 19
- orange 18
- brown sugar 18
- olives 17
- toast 16
- bamboo shoots 15
- flour 14
- cooked rice 14
- cooking oil 12
- fish sauce 11
- juice 11
- black beans 10
- sake 10
- water chestnuts 10
- lime juice 10
- limes, juice of 9
- boiling water 9
- tofu 9
- fish 8
- lemons 8
- egg noodles 8
- low sodium chicken broth 8
- hot water 7
- stock 7
- peanut butter 7
- roast 7
- apple 7
- spaghetti 6
- sliced water chestnuts 6
- tamari 6
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- sesame oil 210
- soy sauce 170
- ginger 146
- garlic 184
- cloves 89
- vegetable oil 40
- marinade 39
- dry sherry 38
- dark sesame oil 32
- pepper 108
- light soy sauce 30
- hoisin sauce 26
- rice vinegar 26
- rice wine 24
- cooking wine 20
- dark soy sauce 20
- toasted sesame oil 20
- wine 20
- minced ginger 18
- olive oil 17
- seasoning 16
- rice wine vinegar 15
- sesame seeds 15
- cilantro 14
- low sodium soy sauce 12
- chinese rice wine 11
- vinegar 11
- canola oil 10
- mirin 9
- spices 9
- black vinegar 7
- toasted sesame seeds 7
- ground ginger 6
- oriental sesame oil 6
- reduced sodium soy sauce 6
- white wine 6
- wine vinegar 6
- five-spice powder 5
- salt 5
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