Chinese Fry Beef Stir Fry With Vegetable Oil Recipe

Tag Filters

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• spicy 10
• healthy 4
• quick 10
• easy 18
• cheap 3
• light 1
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Ingredient Filters

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• chicken breasts 8
• chicken 4
• beef 3
• oysters 3
• prawns 2
• shrimp 5
• skinless chicken 2
• beef bouillon 1
• beef flank steak 1
• boneless beef sirloin 1
• chicken cutlets 1
• flank steaks 1
• lean beef 1
• pork 2
• sirloin 1
• steaks 1
• top round steaks 1
• whole chicken breasts 1
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• vegetables 40
• cornstarch 19
• carrots 10
• onion 27
• snow peas 8
• green bell peppers 6
• red bell peppers 6
• broccoli 13
• corn 5
• mushrooms 9
• celery 4
• peas 4
• frozen peas 3
• scallions 3
• bell peppers 2
• bok choy 2
• green beans 2
• shallots 2
• tomatoes 3
• yellow bell peppers 2
• asparagus 1
• baby corn 1
• bean sprouts 1
• brussels sprouts 1
• cauliflower 1
• cauliflower florets 1
• chinese cabbage 1
• corn kernels 1
• cornflour 1
• cucumbers 1
• fresh snow peas 1
• frozen mixed vegetables 1
• green cabbage 1
• green peas 1
• iceberg lettuce 1
• red cabbage 1
• stir fry vegetables 1
• sugar snap peas 1
• squash 1
• sweet bell peppers 1
• zucchini 1
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• orange 13
• apple 6
• fresh peaches 1
• mangoes 1
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• peanut 9
• cashews 2
• roasted cashews 2
• almonds 2
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• chilies 6
• chili paste 1
• chili powder 1
• chili sauce 1
• hot sauce 1
• jalapeno 1
• red chilies 1
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• sugar 11
• cooked rice 7
• eggs 6
• chicken broth 5
• brown sugar 4
• rice 4
• water chestnuts 4
• noodles 3
• oyster sauce 3
• sliced water chestnuts 3
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• vegetable oil 42
• soy sauce 23
• garlic 29
• cloves 17
• ginger 16
• sesame oil 8
• pepper 22
• rice wine 5
• dry sherry 4
• dark sesame oil 3
• ground ginger 3
• hoisin sauce 3
• marinade 3
• vinegar 3
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Cook Method Filters

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• stir-fry 50
• stovetop 3
• saute 2

Cook Time Filters

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• under 5 mins 5
• under 15 mins 32