Stir Fry Chinese Fry Appetizers With Soy Sauce Recipe

Tag Filters

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• healthy 1
• quick 3
• easy 5
• cheap 1
• light 1
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Ingredient Filters

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• oysters 4
• sausage 4
• shrimp 2
• bacon 1
• beef bouillon 1
• chicken 1
• chicken breasts 1
• clams 1
• flank steaks 1
• ground beef 1
• pork 2
• prawns 1
• skinless chicken 1
• steaks 1
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• onion 10
• baby corn 3
• carrots 3
• frozen peas 2
• scallions 2
• vegetables 2
• bok choy 1
• broccoli 2
• chinese cabbage 1
• corn 1
• cornstarch 1
• mushrooms 2
• fresh green beans 1
• frozen peas and carrots 1
• heads of cabbage 1
• peas 1
• red bell peppers 1
• sugar snap peas 1
• tomatoes 1
• squash 1
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• peanut 7
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• sugar 5
• eggs 5
• cooked rice 4
• oyster sauce 4
• oil 3
• cooked white rice 2
• cayenne 1
• fish sauce 1
• flour 1
• scallion tops 1
• long grain rice 1
• black beans 1
• capsicums 1
• seafood 1
• sliced water chestnuts 1
• brown sugar 1
• pea pods 1
• steamed rice 1
• msg 1
• dashi 1
• cooking oil 1
• tomato paste 1
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• soy sauce 14
• cloves 7
• garlic 8
• ginger 7
• sesame oil 4
• pepper 10
• vegetable oil 2
• basil 2
• black vinegar 1
• cilantro 1
• dark sesame oil 1
• dry sherry 1
• ginger powder 1
• ground coriander 1
• ground ginger 1
• salt 2
• low sodium soy sauce 1
• rice vinegar 1
• wine vinegar 1
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Cook Time Filters

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• under 5 mins 5