Chinese Fry Fish Sauce Recipe

Tag Filters

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• spicy 4
• healthy 1
• quick 5
• easy 9
• cheap 1
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Ingredient Filters

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• oysters 6
• anchovies 1
• chicken 1
• chicken meat 1
• crab 1
• flank steaks 1
• pork 2
• prawns 1
• shrimp 1
• turkey 1
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• cornstarch 6
• vegetables 5
• corn 4
• scallions 4
• bean sprouts 3
• carrots 3
• onion 8
• baby corn 2
• mushrooms 4
• asparagus 1
• baby carrots 1
• bok choy 1
• cabbage 1
• celery 1
• chinese cabbage 1
• fresh snow peas 1
• green beans 1
• shallots 1
• spinach 1
• sweet bell peppers 1
• tomatoes 1
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• peanut 10
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• cayenne 1
• chili beans 1
• chilies 1
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• oil 8
• fish 7
• oyster sauce 6
• sugar 6
• flour 4
• chicken broth 3
• bamboo shoots 2
• beans 2
• juice 2
• olives 1
• coconut 1
• dashi 1
• star anise 1
• water chestnuts 1
• rolls 1
• stock 1
• lemons, juice of 1
• lemon juice 1
• linguine 1
• egg yolks 1
• nori 1
• honey 1
• vegetable stock 1
• fish fillets 1
• beer 1
• chips 1
• cooked rice 1
• black beans 1
• ale 1
• brown sugar 1
• wonton wrappers 1
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• soy sauce 9
• ginger 8
• garlic 8
• sesame oil 5
• dark soy sauce 4
• dry sherry 4
• cloves 3
• light soy sauce 3
• vegetable oil 3
• cooking wine 2
• marinade 2
• pepper 3
• black vinegar 1
• chinese rice wine 1
• chives 1
• ginger juice 1
• hoisin sauce 1
• ketchup 1
• rice vinegar 1
• rice wine 1
• spices 1
• toasted sesame oil 1
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Cook Method Filters

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• stir-fry 11
• fry 6
• saute 2
• stovetop 2
• boil 1
• braise 1
• quick 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 15