Ingredients

How to make it

  • Whisk together all the ingredients and pour over your pork tenderloins or pork chops.Marinade overnight. The longer the pork sits in the marinade the better!I usually let it sit for 1 -2 days! When you are ready to grill the meat, discard marinade, sprinkle meat with sea salt and black pepper and BBQ ! Serve with lots of apple sauce or apple jelly and Dijon mustard! YUM YUM

Reviews & Comments 11

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  • rudychef 13 years ago
    Defiantly going to be making this soon, looks delicious!
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    " It was excellent "
    donman ate it and said...
    P.S.
    I made a double batch to make cure that there was enough marinade to cover the pork chops. Properly overkill but it was well worth it :)
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    " It was excellent "
    donman ate it and said...
    I grilled some pork chops last night that I marinated in your marinade for 2 days. They come out soooo good. I served them with Pasta Roni Olive Oil & Italian Herb Pasta & a beet salad. I can’t wait to use your marinade on a pork tenderloin. I’ve posted a few pictures for all to see. Thank you for such a good post.

    Donman :)
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  • shandy 13 years ago
    What a delicious marinade! Printing out so I can try asap. Thank you for sharing.
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    " It was excellent "
    donman ate it and said...
    Great post! I can't wait to try it :)
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  • doubled 13 years ago
    Perfect timing! I have family coming for a bbq tomorrow and have pork chops in the fridge waiting for me to attend to them. Now I can. Thanks!!
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  • ladychablis 13 years ago
    thanks, this is a keeper.
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  • hockeypuck 13 years ago
    My mouth is watering just reading this recipe! Thanks
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  • mamalou 13 years ago
    Sounds delicious!
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  • 22566 13 years ago
    Excellent!
    Thank-you for this very nice sounding recipe.
    Kind Regards
    Joyce
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  • debbie919 13 years ago
    Sounds awesome, thanks!
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  • valinkenmore 13 years ago
    Great post!
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