Sauteed ApplesFrom pointsevenout 9 years ago
How to make it
- Melt butter in a large skillet over medium-height. Add apple; saute 6 minutes or until apple is just tender. Stir in sugar and cinnamon. Cook 1 minute or until sugar melts.
- Serving size: 1/2c; 137 calories; 30% from fat.
People Who Like This Dish 11
The Cookpointsevenout Athens, AL
The Rating10 people
I just made this and it was very good! I used Macintosh apples because thats what I had available and I also tripled the amount of cinnamon because I thought it needed it. This would be a great topping for ice-cream, pancakes, french toast or as a fi...morelilliancooks in Long Island loved it
Oh yeah, this does sound yummy and looks great! The sauce looks like a caramel type sauce. Definitely sounds like one of those recipes that can be used in so many things!juels in Clayton loved it
These look easy and good!pleclare in Framingham loved it