Recipe

Gotta Be Ultimate Double Baked Potato Boats Recipe


Gotta Be Ultimate Double Baked Potato Boats Recipe
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Get ready for this baked potato. It's double baked. The filling is scrumptious!

Rosemaryblu

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Ingredients
  • 3 large baking potatoes
  • 8 ounces Cheddar cheese, shredded
  • French Onion Dip (8 ounces)
  • 1 stick unsalted butter, room temperature
  • 3 green onions, thinly sliced, including the green part
  • 3 dashes Louisiana Hot Sauce
  • Salt and pepper to taste

Directions
  1. Wash and scrub potatoes
  2. Wrap in foil
  3. Bake for 2 hours at 350 degrees
  4. When baked, remove from oven, cool, slice in half
  5. Using a teaspoon, scoop the potatoes, leaving only a potato "boat"
  6. In a medium bowl, mash the scooped potatoes thoroughly
  7. Add the softened butter, French Onion Dip, cheese, sliced green onions, hot sauce, salt, and pepper to taste
  8. Mix well
  9. Mound the mixture back into the empty potato "boats"
  10. Place in a baking pan or on a cookie sheet
  11. Bake again at 350 degrees for about 30 more minutes

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Comments


YUMMMMMM1

Thanks!


Sounds yummy!


This recipe will make my husbands day. Thanks for posting!!


These are just wonderful! I might add bacon next time, but these rock! I uploaded a pic. Hope that's ok. Thanks,
--Kn0x--


Oh man those sound good! Jett


I love double stuffed. I make them like you do and sometimes I place broccoli spears or cauliflower florets in the shells before I put the potatoes back in them. So good thenks.


I saw the pic and my tummy growled...LOL Yummy post!


Mmmmmm, I'm loving it ;) Sounds absolutely de-yummy-licious! You've got my 5 forks!


Wow - and awesome!


Oh wow save me some awsome stuff rosemaryblue thanks


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