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Chefmeow / All my dishes 1 year, 6 months ago
Tried and true and oh so good.
Prep:10m Cook:70m Servings:8
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Chefmeow |
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chefjeb 1 year, 5 months ago said:
Sprinkle with Cinnamon instead of Paprika
pointsevenout 11 months, 3 weeks ago said:
As good as this recipe is, I might be tempted to stir in some maple syrup to the stuffing mix.
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chefjeb 1 year, 5 months ago said:
Tasty recipe, but I would skip the egg or use pasteurized egg product such as Egg Beaters. The short cooking time may not kill any Salmonella which unfortunately today has gotten inside some shell eggs. I have used this recipe and it works great without the egg.
dariana 1 year, 5 months ago said:
Yuuuuum, this sounds so very good and this is truly different, I have definitely got to try this one for sure.
lisapa 1 year, 3 months ago said:
Sounds great--I hate sugary sweet potatoes. Can't wait to try these savory ones. I might omit the sugar and replace with garlic powder.
pointsevenout 11 months, 3 weeks ago said:
Made this today. I bought 4 sweet potatoes. They were huge, and nice and round. Had to double the stuffing stuff as well as the time to bake the potatoes. I have pics I would like to post. Cut the potatoes in half for stuffing instead of cutting the top off them.
chefmeow 11 months, 3 weeks ago said:
Point, please do add the pictures and thank you for offering to do so.
pointsevenout 11 months, 3 weeks ago said:
Monster stuffed sweet potato pics posted. The pic on a plate is 1/2 of a potato. It is on a regular size plate. It is good cold too.
kukla 8 months, 2 weeks ago said:
Wow! YUMMY! Glad I found this one, ChefMeow :)
tuilelaith 5 months, 1 week ago said:
This is going to be so good with my Candied Bacon recipe. Thanks for such a great post.
tuilelaith 5 months, 1 week ago said:
This is going to be so good with my Candied Bacon recipe. Thanks for such a great post.
tcpr 3 weeks, 1 day ago said:
Oh yeah,Yummmm. I love sweet potatoes. Thanks!