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Home Bake Pastas

Avocado With Tahini Recipe

Ingredients

How to make it

  • Peel and mash Avocado thoroughly
  • Crush Garlic with Salt into a paste.
  • Blend together Garlic, crushed Chile Pepper, Lemon and Tahini.
  • Mix with Avocado, add black pepper and adjust salt.
  • Garnish with Cayenne, Paparika and/or Lemon wedges
  • Serve w/ Crackers or toasted Pita Chips.

Reviews & Comments 17

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  • Ladybug_MrsJ 6 years ago
    Reviewed in IMII:
    Avocado With Tahini Recipe
    Was this review helpful? Yes Flag
  • Good4U 11 years ago
    Reviewed in IMI by Juels
    Avocado With Tahini
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  • Good4U 11 years ago
    Reviewed in IMI by Krumkake
    Jimrug1 Avocado And Tahini
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    " It was excellent "
    windy1950 ate it and said...
    Dang!! ^5
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Hey Jim, how have you been? I've been browsing through my recipe manager and found this the other day. So easy and quick to make, and it was delicious! This one didn't even last 1 day! Will be making often, thanks! I added my pic in the end.
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    I like the sound of these flavors and I like all the nutritional benefits too.
    Great photos Jim.
    Five forks and a smile:)
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  • keni 16 years ago
    Gonna add this and make it soon, with pita chips. Thanks Krum for bringing it up in I Made It, and Jim, for the recipe!
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    " It was excellent "
    lori4flavor ate it and said...
    I would never have thought to add tahini to an avocado dip, but it sounds great! And thanks to Krum for pointing this one out, in the 'I Made It' group :) Bookmarked + ^5
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    " It was excellent "
    juels ate it and said...
    Now how did I miss this one? Sounds fantastic! Thanks to Krum for showing this!
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  • lilliancooks 16 years ago
    I love all the flavors in this! I'll have to try this!
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  • pleclare 16 years ago
    Just wonderful!
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    " It was excellent "
    krumkake ate it and said...
    Jim, I needed something quick and easy and light for an appetizer for a late lunch today, and I remembered this post...man, am I happy I did! This has a fantastic taste, almost a blend between guacamole and hummus - smooth, a hint of garlic and the bite of a touch of red pepper (and I took your hint and sprinkled the top with a little cayenne). My daughter, niece and I have about finished it off before the rest of the company arrives...oops! This is one I will be making time and time again - thanks so much for sharing it with us, Jim. ~Krum~
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    Another way for me to use tahini besides hummus - this I have to try, since I love avocado about as much as tahini! I will try to get it made this weekend...that sounds so good (and I'm getting tired of guacamole!)...Krum
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    " It was excellent "
    hollymayb ate it and said...
    I LOVE THIS! I can't believe I've never thought of combining tahini & avocado... You have fantastic taste buds my friend!
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    " It was excellent "
    grandmommy ate it and said...
    O so yum! Have to try for sure. Thanks for the post.
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    " It was excellent "
    berry ate it and said...
    Yes, me too... I will try this.
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  • wynnebaer 17 years ago
    Gotta try this, it sounds so good....Thanks...:)
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The Cook

jimrug1 Peoria, IL

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