Farmers Casserole Country Woman
From mrtnzangel8 16 years ago
- 60 minutes to make
- Serves 6
This is yummyO! Good for get-togethers, pot-luck, holidays, or just the weekend! This is a magazine clipping from about 11 years ago.
Ingredients
- 3 cups frozen shredded hash browns shopping list
- 3/4 cup shredded monterey jack cheese shopping list
- 1 cup diced cooked ham shopping list
- 1/4 cup chopped green onions shopping list
- 4 eggs shopping list
- 1 can (12 oz) evaporated milk shopping list
- 1/4 tsp pepper shopping list
- 1/8 tsp salt shopping list
How to make it
- Place potatoes in an 8 in square baking dish.
- Sprinkle with cheese, ham and onions.
- Beat eggs, milk, pepper and salt; pour over all.
- Cover and refrigerate for several hours or overnight.
- Let set before baking about 30 minutes.
- Bake, uncovered, at 350* for 55-60 minutes or until a knife inserted near the center comes out clean.
The Rating
Reviewed by 18 people-
Sounds great! LOVE those hashbrowns!
sparow64
in Sweetwater loved it
-
SOUNDS DELICIOUS, THANKS!
magali777
in Mexico loved it
-
Comfort food....gotta love it...:)
wynnebaer
in Dunnellon loved it
Reviews & Comments 18
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "