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How to make it

  • Preheat oven to 300 degrees F
  • Beat butter at medium speed w/electric mixer until creamy(5-7 mins)
  • Gradually add sugar, beating at medium speed until light & fluffy
  • Butter will turn to a fluffy white.
  • Add eggs one at a time, beating until yellow yolk disappears.
  • Add flour to creamed mixture alternately with whipping cream.
  • Start with flour and ending with flour
  • Beat at low speed until blended after each addition
  • Batter should be smooth, no lumps
  • Stir in vanilla & almond extracts with a spatula
  • Use vegetable shortening or butter to grease pan well
  • Sprinkle with a light coating of flour over greased surface
  • Bake at 300 degrees for 1 hour and 40 minutes
  • Cool on rack for about 15 minutes.
  • Remove from pan and cool completely on a wire rack
  • ***********************************************************
  • -You grow up the day you have your first real laugh---at yourself-
  • Ethel Barrymore
  • ***********************************************************

Reviews & Comments 22

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    " It was excellent "
    meals4abby ate it and said...
    What an indulgence! Yummmm!
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    " It was excellent "
    michellem ate it and said...
    Yum..sounds luscious!
    Was this review helpful? Yes Flag
    " It was excellent "
    recipesrule ate it and said...
    My heart is pounding, as the pounds are mounting! Make mine a small piece? Sounds divine, girl.
    Betty
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  • baker1313 5 years ago
    Can't wait to try this- looks divine! Thank you!
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    " It was excellent "
    henrie ate it and said...
    Wow, how did I miss this one, sounds fabulous, must make this soon. Real Soon, LOL You got my 5
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  • auntybea 5 years ago
    Making this today Jett! I'll let you know how much I love it ('cause I know I will!) Not eating it 'til Saturday though - Mother-in-law's birthday. Doing something special with it. I'll let you know that after I've done it too! X0
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    " It was excellent "
    rosemaryblue ate it and said...
    I made this, took it to a party, came home with only two pieces!! It was absolutely delicious. I drizzled a lemon juice, powdered sugar, almond glaze over the cake, then covered the crown with toasted sliced almonds! Wonderful, wonderful! Thanks, jett. :) :)
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    I'll see that yummy, and raise it a magnificent!
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    " It was excellent "
    mishi ate it and said...
    I'll double yummy that! This is for sure a 5 fork recipe. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    m2googee ate it and said...
    yummy!!!!!!!! 5
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    " It was excellent "
    lunasea ate it and said...
    This sounds super de-licious to me, Jett sweetie. Love your quote - great stuff! *Hugs*
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  • muppets0401 5 years ago
    OMG.......Cant wait to try this......
    Mel
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    " It was excellent "
    magali777 ate it and said...
    mmm...sounds delicious!
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  • carmenperez 5 years ago
    Sounds Wonderfull
    Keeper TY much Sweetie!
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    " It was excellent "
    minitindel ate it and said...
    hello sweetie sounds wonderful thank you
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  • midgelet 5 years ago
    Love it!
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  • cajunspices66 5 years ago
    P.S. ADDED THIS TO SEVERAL GROUPS.. I KNEW YOU WOULDNT MIND!
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  • cajunspices66 5 years ago
    HEY SWEETIE! CAN I USE SWEET CREAM BUTTER (REAL BUTTER)? AWESOME POST FRIEND GIRL!
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  • momo_55grandma 5 years ago
    tasty, good I will try it.
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  • gramma58 5 years ago
    I love pound cake....so does my butt/thighs/stomach...I'm still making it.
    Was this review helpful? Yes Flag

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