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Chefmeow / All my dishes 6 months, 1 week ago
HOT AND SPICY CABBAGE
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Viler Estate in Georgetown, Texas in 1991.
Prep:10m Cook:30m Servings:4
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Chefmeow |
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minitindel 6 months, 1 week ago said:
This sounds good too
tuilelaith 6 months, 1 week ago said:
Yeah, this is good!!!
bluewaterandsand 6 months, 1 week ago said:
I love this cabbage but I never eat the rice but my family does.
henrie 6 months, 1 week ago said:
Love cabbage, this sounds great, you have my 5
crabhappychick 6 months, 1 week ago said:
This sounds really different and GOOD! And quick and easy, too. Thank you!
lincolntoot 2 months, 1 week ago said:
I have cabbage in my garden and sooooo glad I came across this recipe. Sounds yummm! Nice 5!