Recipe

I Love This Fish Recipe


I Love This Fish Recipe
An easy way to prepare a delicious fish. This is my personal favourite in the oven or BBQ. You can use any fish you want . My favourites are seabass or baby Salmon. Extremely healthy, (but not for the fish). Good for the heart in more ways than one

Ronnymarcus

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • Any good whole cleaned fish. (1 per person)
  • FOR FILLING: (these amounts are estimates and can be changed according to taste).
  • 1 package of thinly chopped parsley
  • Juice from 1 Lemon
  • 3 tablespoons extra virgin Olive Oil
  • 5-6 crushed cloves of Garlic .

Directions
  1. Place fish on a sheet of aluminium foil
  2. Mix all the other ingredients together
  3. Cover both sides of fish with mixture and put the rest of it inside tummy. (meantime the fish's, Yours later).
  4. Fold over sides of aluminium foil and pinch closed to seal .
  5. Place on baking tray for about 45 minutes at 180*c - 200*c
  6. Serve with a nice green salad and a Good white wine

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Comments


THIS LOOKS WONDERFUL, WILL DEFINATELY TRY IT.


Thanks ronny its good.


You can't go wrong with that much garlic and it certainly has a great affinity to fish. YUMMY


This is the ONLY way to make fish but with one difference for me..I put mine on the charcoal grill.


Oh this sounds soooo delicious, will try it out very soon! ;D


Thanks Ronnie! Had a good laugh at your comment about it being very healthy, but not for the fish!! Very funny!


Was thinking this was a good grill recipe myself!


Yummmmmmmmmmmmmmmmmmmmmmmmmmmmm


We're going to try this on the grill tonight! Thank you.


Great post!! This is a great one for the grill out days! Cute comment on being healthy!!
Have a great day!!


This sounds wonderful.


Great post! a keeper! thanks,
Magali


It does sound good. Thank you for the posting.


Great recipe!


Good


How do you think this would be grilled on an Alder plank?


This looks delish and easy. A double bonus!Thanks,


Excellent!


Sounds great - added to my cookbook!
Thanks!


I love Fish too and this simple recipe is a great one I can smell the garlic now.
High Five
Michael


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