Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • In a large bowl, mash the bananas. (It may look gross at first)
  • Stir in oats, raisins, oil, vanilla, and cinnamon.
  • Mix well, and allow to sit for 15 minutes.
  • Drop by spoonfuls onto a cookie sheet.
  • Make sure each cookie looks nice before it goes in the oven. (It will have the same shape coming out as going in the oven).
  • Bake for 20 minutes in the preheated oven, or until lightly brown.

Reviews & Comments 16

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    " It was excellent "
    NPMarie ate it and said...
    Excellent recipe! More in Heavenly But Healthy Cookies

    6/17/2014
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    " It was excellent "
    ellaphon ate it and said...
    Great recipe!

    wasn't very sweet so I plan on putting in some brown sugar next time and dice the apples to smaller pieces.
    Thank you!
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  • dynie 4 years ago
    Ahh, the oats keeps these from being gluten free!
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  • koolradiohead 5 years ago
    I tried this recipe and it is a sure winner! tasty and healthy! Thanks so much !
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  • modelsmom 6 years ago
    Well, it says it added my comment, but I don't see it. So my apologies if you get 2 from me. These sound wonderful, and if I didn't have to wait for my bananas to go over-ripe I'd be getting out the ingredients right now!
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  • falafel_fanatic 6 years ago
    These sound good for my kids, they love cookies and these seem nutritious.
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  • pinkpasta 6 years ago
    Such a great recipe for me. I'm always trying to find healthier versions of everything for my family.
    These will be more figure-friendly for me and my 2 daughters: one, 18, and one 21.
    I also have a grandson who is 2 years old. I always feel better about giving him sweets when they are healthier versions. So...this recipe is actually an important one for me to have!
    Thanks so much for sharing!
    Debbie~
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    " It was excellent "
    momo_55grandma ate it and said...
    sounds fantastic thanks
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  • maggiehc 6 years ago
    These sound great!
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    " It was excellent "
    debbie919 ate it and said...
    Sweets are my absolute downfall, but now I have to watch my sugar =(. These sound like a wonderful treat without being too harmful...thanks so much for the great post!
    Deb
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  • dynie 6 years ago
    The cookies turn out a little different compared to the egg-flour-and-sugar recipes. But they are great if you're missing eating cookies and have to limit those ingredients. My daughter and I laugh because the whole reason she makes the batch is to eat something healthier. But then we pretty-much eat the whole batch! So we're not sure how healthy we're actually being!
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    " It was excellent "
    thegoldminer ate it and said...
    Great pics. I will have to make these and I think some chopped walnuts could add some crunch. Thanks for the post. JJ
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  • jillean 6 years ago
    Must give these a try. Your daughter has been well taught.
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    " It was excellent "
    magali777 ate it and said...
    sounds really good!
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  • petunia97 6 years ago
    I'm not much of a sweet eater person, but I do eat healthy and these sound great... thanks
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    " It was excellent "
    momo_55grandma ate it and said...
    wow like this recipe thanks
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    " It was excellent "
    jett2whit ate it and said...
    love the fact that they are healthy! sounds great and I thank you for sharing the recipe.
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    " It was excellent "
    morninlite ate it and said...
    How wonderful! good and fruity, no need for more sugar.
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