How to make it

  • Split the chocolate cake horizontally and place the bottom half in a 20 cm loosed cake pan in your serving platter.
  • Spread half of the caramel sauce over the cake. Sprinkle with nuts. Spread half of the ice cream over carefully. Drizzle the rest of the caramel sauce over the ice cream layer and finish with the rest of the ice cream smoothing the top carefully. Immediately put in the freezer while you make the meringue.
  • Meringue:
  • In a clean bowl beat the egg whites until frothy, add the cream of tartar and beat until soft peaks form. Start adding the powder sugar gradually until stiff and shiny. Add vanilla and beat again for no longer than 1 minute. Spread the meringue all over the freezer cake working as fast as you can. Make swirls or any other pattern you prefer. Use a blowtorch for browning the top meringue layer. Put back in the freezer for serving time.
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caramel sauce   Close
spread   Close
sprinkle nuts   Close
spread ice cream   Close
drizzle caramel again   Close
another ice cream layer   Close
smooth top   Close
meringue   Close
spread meringue   Close
spreading   Close
make swirls   Close
making other shape   Close
blowtorch   Close
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Reviews & Comments 21

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    " It was excellent "
    selna ate it and said...
    WOW! sounds and looks great! thanks for sharing! 5 forks.
    Was this review helpful? Yes Flag
    " It was excellent "
    hunnee ate it and said...
    this looks divine, thanks
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    " It was excellent "
    ninnabj ate it and said...
    I love it, love it, love it!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    wow! great Ahmed, later on you'll have to be carefull with that torch and little Lino, he is going to be thrilled!
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    oh, my,!
    Was this review helpful? Yes Flag
    " It was excellent "
    vivian ate it and said...
    I love Meringue, this is so goooood....
    So you made two!
    Is one for me? :-)
    Was this review helpful? Yes Flag
  • mystic_river1 6 years ago
    I have decided to make this one aalso for the bridal shower I am attending.
    The furture bride does not know how to cook at all (poor husband!) and wants lessons.
    I told her the first thing she has to do is walk into the kitchen! I don't think she knows what it looks like.
    Thanks for this beautiful recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    berry ate it and said...
    Divine! wow Ahmed... again: there are Not words...
    Was this review helpful? Yes Flag
  • madmommy 6 years ago
    can't wait to try this! looks sooo yummy and i'm very excited to share in the fun of the blow torch! haha! Thanks so much! you rock!!
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  • angieaugusta 6 years ago
    Amazing!!!!!!!!!wow ur reali talented.....have a great day....
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    " It was excellent "
    ambus ate it and said...
    Oh my goodness...looks marvelous!You have made it look so yummy.I think you were made to make such wonderful desserts :)
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  • michellem 6 years ago
    You and your blow torch and do some amazing things with food! Way to go again! You rock!
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  • cholena 6 years ago
    There's something about Meringue Cake , Ahmed . It's abit hard on the outside and when you dig in it's so soft inside . But adding icecream with it ... dats a WOW !!!!!!!
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    " It was excellent "
    greekgirrrl ate it and said...
    Okay I'm getting on a plane and I'm flying to Cairo. When I get off the plane you'll be there to greet me with this amazing cake!! okay? ;)
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  • tcvillegas 6 years ago
    Just one word: PERFECTION!!!
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    " It was excellent "
    peetabear ate it and said...
    I'm going to have to make this just so I can play with a blow torch.... I can just see the look of horror on my husbands face now..!!!!!
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  • annieamie 6 years ago
    I wish this cake was sitting in front of me now. I have a big spoon ready to dig into this! Ahmed, you've done it again! Its a fabulous recipe!!! Thank you!
    Was this review helpful? Yes Flag
  • bluewaterandsand 6 years ago
    Oh my, I agree with rosemaryblue, Absolutely incredible! You are so amazing, Ahmed!
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    " It was excellent "
    lincolntoot ate it and said...
    Awesome job! 5 forks for me!
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Beyond words but here are a few gorgeous, decadent, delightful, unbelievable
    Wow what talent Ahmed
    High five
    michael
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