Cream Cheese Spreads
From markeverett 16 years ago
- - to make
- Serves 10
These spreads are Jeff's little creations. We like to have little spreads around for bagels or toast. We also like to have them on hand if someone pops over for a drink and we can put them on yummy crackers and have a quick little snack to go with our martini! Read more You can pipe them on crackers or put them in little sandwiches - be creative! See less
Ingredients
- garlic/Onion Spread shopping list
- 1 8oz. pkg. cream cheese (we use reduced fat or fat free) shopping list
- 1 t. minced onion (we like them micro-planed) shopping list
- 1 t. minced garlic (we like these micro-planed, too) shopping list
- 1 t. worchestershire sauce shopping list
- Olive Spread shopping list
- 1 8 oz. pkg. cream cheese shopping list
- 20 pimento stuffed green olives shopping list
- 1 T. olive "juice" from the jar shopping list
- Veggie Spread shopping list
- 1 8 oz. pkg. cream cheese shopping list
- 1 T. dehydrated mixed veggies shopping list
- 1/4 t. dry dill weed shopping list
- 1 T. soy sauce shopping list
How to make it
- Garlic/Onion Spread
- Let cream cheese soften and place in the small bowl of a food processor.
- Whip that until very soft and creamy.
- Add onion, garlic and worchestershire sauce.
- Blend well.
- Store in air tight container.
- Olive Spread
- Let cream cheese soften and place in the small bowl of a food processor.
- Whip that until very soft and creamy.
- Add olives and "juice."
- Blend until olives are just little bits of color in the cream cheese.
- Store in air tight container.
- Veggie Spread
- Let cream cheese soften and place in the small bowl of a food processor.
- Whip that until very soft and creamy.
- Add veggies, soy sauce and dill.
- Blend well.
- Store in air tight container.
The Rating
Reviewed by 13 people-
LOVEEEE THESE
burgandy26
in loved it
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Incredible, love the sound of all of these and who does't love cream cheese? Yummers. Great post and a high 5 my friend.
chefmeow
in Garland loved it
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Love these! I'm always happy to see olives and cream cheese as a spread or dip....my Mom used to make cream chease and olive sandwiches for me, when I was growing up(soemthing she learned at a restaaurant on Gay St in Knoxville when she was just out...more
sparow64
in Sweetwater loved it
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