Recipe

Cream Cheese Spreads Recipe


Cream Cheese Spreads Recipe
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These spreads are Jeff's little creations. We like to have little spreads around for bagels or toast. We also like to have them on hand if someone pops over for a drink and we can put them on yummy crackers and have a quick little snack to go with ou... More

Markeverett

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Ingredients
  • Garlic/Onion Spread
  • 1 8oz. pkg. cream cheese (we use reduced fat or fat free)
  • 1 t. minced onion (we like them micro-planed)
  • 1 t. minced garlic (we like these micro-planed, too)
  • 1 t. worchestershire sauce
  • Olive Spread
  • 1 8 oz. pkg. cream cheese
  • 20 pimento stuffed green olives
  • 1 T. olive "juice" from the jar
  • Veggie Spread
  • 1 8 oz. pkg. cream cheese
  • 1 T. dehydrated mixed veggies
  • 1/4 t. dry dill weed
  • 1 T. soy sauce

Directions
  1. Garlic/Onion Spread
  2. Let cream cheese soften and place in the small bowl of a food processor.
  3. Whip that until very soft and creamy.
  4. Add onion, garlic and worchestershire sauce.
  5. Blend well.
  6. Store in air tight container.
  7. Olive Spread
  8. Let cream cheese soften and place in the small bowl of a food processor.
  9. Whip that until very soft and creamy.
  10. Add olives and "juice."
  11. Blend until olives are just little bits of color in the cream cheese.
  12. Store in air tight container.
  13. Veggie Spread
  14. Let cream cheese soften and place in the small bowl of a food processor.
  15. Whip that until very soft and creamy.
  16. Add veggies, soy sauce and dill.
  17. Blend well.
  18. Store in air tight container.

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Comments


Love the spreads! Great to have on hand for those impromtu cocktail parties!!


Mm..great recipes, thanks for sharing!


Great to have on hand... Mark did a good job!! ^5


Great ideas! I love the versatility. Thanks for sharing. - Natalie


Wonderful! Thank you for posting!


Particularly love the olive spread!


Creative,makes for an excellent host.

Thank-you

Kind Regards


Excuse my ignorance, but what is micro-planed? These all sound great, especially garlic/onion with a dash of crushed dried chiles.


Incredible, love the sound of all of these and who does't love cream cheese? Yummers. Great post and a high 5 my friend.


Love these! I'm always happy to see olives and cream cheese as a spread or dip....my Mom used to make cream chease and olive sandwiches for me, when I was growing up(soemthing she learned at a restaaurant on Gay St in Knoxville when she was just out of high school and working downtown). Anyway, I still love them to this day, and none of my friends have ever heard of it! LOL They think I'm crazy! Hadn't thought about the dehyrated veggie mixes before, great idea! Thanks for sharing.


LOVEEEE THESE


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