How to make it

  • Prepare the pork:
  • Oil large rimmed baking sheet.
  • Whisk Dijon mustard, olive oil and thyme in small bowl to blend.
  • Sprinkle pork tenderloins with salt and pepper.
  • Heat heavy large nonstick skillet over high heat.
  • Add pork and sear until brown all over, turning occasionally, about 10 minutes.
  • Transfer seared pork to prepared baking sheet.
  • Spread Dijon mustard mixture over all sides of pork. (Can be prepared up to 2 hours ahead. Refrigerate pork uncovered.)
  • Preheat oven to 425 degrees F.
  • Roast pork until thermometer inserted into thickest part of meat registers 150 degrees F, about 30 minutes.
  • Remove from oven and let stand 5 minutes.
  • Prepare the sauce:
  • Melt 1 tablespoon butter in heavy small saucepan over medium heat.
  • Add 1 tablespoon flour and whisk 1 minute.
  • Gradually whisk in whipping cream, white wine and chicken broth.
  • Boil until mixture is thick enough to coat spoon, whisking frequently, about 1 minute.
  • Add crumbled Gorgonzola cheese and whisk until cheese is melted and smooth and sauce is reduced to desired consistency, about 5 minutes.
  • Slice pork and transfer to plates.
  • Ladle some sauce over pork.
  • Serve, passing additional sauce separately. Makes

Reviews & Comments 18

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    " It was excellent "
    gourmetana ate it and said...
    Fabulous Arthur! You are a great chef! Very unique recipe (flagged), you don't see gorgozola sauce with pork so often. Great combination! High 5
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    " It was excellent "
    r8chreid ate it and said...
    W-O-W looks fabulous! I can tell just by reading the recipe just how delcious this will be!
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  • binky67 10 years ago
    I love love love love this one!!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefbaudri ate it and said...
    Arthur, many thanks for a simply FABULOUS post! Can't wait to try it!
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    Yummers good, Arthur!! :)
    55555
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    " It was excellent "
    clbacon ate it and said...
    WOW!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    I would not have thought of using the grogonzola with pork! (And WHY not??? LOL) This is on my short list of recipes to try! Thanks for sharing.
    Was this review helpful? Yes Flag
  • conner909 10 years ago
    This looks terrific! Bookmarking.
    Was this review helpful? Yes Flag
    " It was excellent "
    mamalou ate it and said...
    You can cook for me anytime Arthur!! Love this recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    efitobx ate it and said...
    Really Nice! Thinking Really Soon! Thnx!
    Was this review helpful? Yes Flag
    " It was excellent "
    meals4abby ate it and said...
    Great flavors! Can't go wrong with this one.
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Well, you've outdone yourself this time, Arthur! You get all the flags and 555, and I get to keep this treasure!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    What a recipe, Arthur! Wowsers. I am making pork tenderloins tonight and had my go-to recipe pulled....but I'm thinking that I'm going to go with this. Just look at the flavors and that decadent slathering of gorgonzola sauce. High 5, my friend - you rock! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    marky90 ate it and said...
    This is one fatastic recipe, love pork and the sauce is to die for! Thanks so much, will try next week-can't wait-Thanks-Marky
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow love pork tenderloin the {Zola sauce sounds delicous} 5 forks and pass the plate please.thanks love it.
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    I am in complete agreement with Fro on this one, arthur! We're real pork fans and this kicks into an entirely new realm. Can't wait to try this one. Thanks Arthur... you deserve my 5!
    Lorraine
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    " It was excellent "
    frodo ate it and said...
    arther..pass me a fork buddy,and move over, you got any tortillas? pass me the sauce,please
    mmm mmmm mmm you did this? man!you can cook son, hey.. listen we have a deer camp..and we need somebody, thay can do this....what you doing
    saturday...................5 pts. LOL
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    Looks and sounds delectable, Arthur. I'm assuming this is a pork roast or a pork loin? High 5!
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