Recipe

Mushroom And Sweet Pepper Sandwich Recipe

Add Step-by-Step Photos	Mommyluvs2cook / All my dishes 11 months, 1 week ago I made this delicious sandwich up today. If you have a craving for mushrooms...this is it! Mushrooms accomponied by red peppers and cheese...perfect! Prep:8m Cook:6m Servings:1	Mommyluvs2c
	easy mushroom cheese

Lilliancooks

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Ingredients

2 slices rye bread

dijonnaise (by the mustard..if you cant find it...do half mayo half dijon)

about 1/4 cup mushrooms

1/4 red bell pepper, julienned

1 slice swiss

1 slice cheddar

butter

salt and pepper to taste

Directions

Melt butter in small saute pan over medium heat. Add mushrooms and red peppers and cook until tender about 4 or 5 minutes. Salt and pepper them.

Meanwhile add the dijonnaise to one slice of bread. Put a slice of cheese on each bread to insure the mush. and peppers stay in place. Add the mushrooms and red peppers on cheese. Then close sandwich.

Spread butter on both outer halves of bread. Put in skillet and evenly brown over medium heat on both sides...ENJOY!!

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Comments

keni 11 months, 1 week ago said:
Yum! I do this as a simple fajita, but haven't grilled it in a sandwich before...but, will now! :) Great recipe...easy and tasty!

trigger 11 months, 1 week ago said:
Love this type of sandwich it is great by itself or with some soup or stew on a cool day.

Perrrrrrrrfect!

lori4flavor 10 months, 2 weeks ago said:
I have done this with pita, but I really like the sound of grilling it and adding dijonnaise. I will be trying this! ^5

lilliancooks 9 months, 1 week ago said:
This sounds really good! I'll make it for lunch this week!

lilliancooks 9 months, 1 week ago said:
Wow! This is a tasty little sandwich!!! I made it exactly as written except I used wheat bread instead of rye. I made the dressing out of honey dijon mustard and mayo. I've never tried that before but I really liked it! It went perfectly with this sandwich! 10 Forks! I hope you like my pic! :)

sparow64 8 months, 2 weeks ago said:
Yum! LOVE it! Thanks for sharing.

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