Recipe

Artichoke Chicken Recipe

Add Step-by-Step Photos	Darlenel / All my dishes 9 months, 3 weeks ago For the busy cook this so easy and delicious it can be served to company. Your can walk in the door from work at 5:30 and have dinner on the table at 6:15 Prep:5m Cook:30m Servings:4	Darlenel
	easy and delicious

Lilliancooks

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Ingredients

1 - 15 oz can artichoke hearts drained and quartered

3/4 cup grated parmesan cheese

3/4 cup mayonnaise

garlic and pepper to taste

Herbs to taste (herbes d'Provence)

4 boneless skinlless chicken breasts

Directions

Preheat oven to 375 degrees

In a medium bowl mix artichokes hearts, mayo, parmesan cheese seasoning

Place chicken in a greased baking dish

Cover evenly with the artichoke mixture

Bake, uncovered for 30 minutes or until chicken is no longer pink in the center and juices run clear.

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Comments

dooley 9 months, 3 weeks ago said:
Sound delicious, love artichoke hearts! Nice and easy! 5 oops, put on alterations by mistake!

juels 9 months, 3 weeks ago said:
Boy, this IS easy and such a delightful recipe! Bookmarked this so I can try it real soon! Added to "There is no choke in artichoke" group for you.

chefmeow 9 months, 3 weeks ago said:
This does sound delicious. Love artichoke hearts. Greatness here. You have my 5.

gagagrits 9 months, 3 weeks ago said:
Wow easy fast and delicious, I saved this recipe will try tomorrow for dinner....:)

conner909 9 months, 3 weeks ago said:
Love the combo of artichokes and chicken and adding a garlic clove or two couldn't hurt....thanks for sharing!

glamis_dust_bunny 9 months, 3 weeks ago said:
This sounds so yummy! I will have to save this and make it for my dad the next time I see him. He will certianly appreciate all the flavors in this recipe.

juels 8 months, 3 weeks ago said:
I am back to tell you that I made this and it was very good! Some mayo melted into fat by the end of baking, but that didn't effect the chicken or the taste. Added a picture for you. Thanks for a great easy and quick recipe!

pleclare 8 months, 3 weeks ago said:
This looks wonderful!

lilliancooks 8 months, 3 weeks ago said:
This is something I would love! Its sounds like an artichoke dip with chicken!!! Great photo! I'll be trying this one soon! Now I have to go ask Juels what she served with this!

darlenel 8 months, 3 weeks ago said:
I made lemon chive couscous with this. http://www.grouprecipes.com/78241/lemon-chive-couscous.html. To give it a little color I put a few chopped roasted red peppers on top.

sparow64 8 months, 2 weeks ago said:
Sounds fabulous!

lilliancooks 8 months, 2 weeks ago said:
I made this tonight and it was very good! I used marinated artichoke hearts so I omitted the Italian seasonings. I sprinkled it with chopped parsley for color. Other than that I made it as written. It didn't say how much garlic to use so I used 2 large cloves minced. I served this with 'Spinach Pauline' a recipe from this site and I also served it with orzo! I got these side dish ideas from Juels! These all went perfectly together! Thanks Juels, for showing me this in the 'I Made It' group! And Thanks Darlenel for posting this recipe! I hope you like my photo!:)

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