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Johnald / All my dishes 6 months ago
We missed this after we left Chicago. I've made this recipe about 20 times this past year, and I'm getting the hang of it. It's been a big hit with my family and friends.
Prep:120m Cook:40m Servings:8
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Johnald |
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rosiek 6 months ago said:
We're big fans of homemade pizza. The topping possibilities are endless. This is awesome. Great post.
wynnebaer 6 months ago said:
Great post....:)
huxter 4 months ago said:
I'm particularly fond of Italian sausage on home-made pizza so this sounds terrific for me .I could eat those fennel flavoured sausages all day long !!
sparow64 2 months, 1 week ago said:
Yum! Looks great, thanks for sharing! Not sure how I missed this!
linebb956 2 months, 1 week ago said:
Great recipe... I made the dough in my processor... talk about EASY... I miss my REAL pizza since moving to Texas...
showmegirl 2 weeks, 5 days ago said:
OMG you make making homemade dough sound too easy!! I will try this instead of my trusty CB box mix! We are huge fans of pizza at home too. I will give this a try and see how my fans like it! Thanks!!