Easy Chinese Chinese Fry Sauce Recipe

Tag Filters

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• spicy 7
• healthy 2
• quick 11
• easy 26
• cheap 5
• light 1
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Ingredient Filters

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• oysters 4
• pork 5
• prawns 2
• shrimp 3
• anchovies 1
• bacon 1
• chicken breasts 1
• chicken meat 1
• chicken tenderloins 1
• flank steaks 1
• ground beef 1
• sausage 2
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• onion 12
• carrots 5
• cornstarch 5
• baby corn 3
• corn 3
• vegetables 3
• broccoli 3
• mushrooms 4
• peas 2
• bok choy 1
• cucumbers 1
• fresh green beans 1
• frozen peas 1
• green beans 1
• lettuce leaves 1
• red bell peppers 1
• shallots 1
• sugar snap peas 1
• squash 1
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• orange 3
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• peanut 11
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• sugar 7
• oil 7
• oyster sauce 4
• eggs 3
• tamari 2
• flour 2
• cooked rice 2
• rice 2
• soya sauce 2
• olives 1
• lemons, juice of 1
• fish 1
• long grain rice 1
• potatoes 1
• chili paste 1
• long-grain rice 1
• pickles 1
• salad oil 1
• pea pods 1
• juice 1
• icing 1
• cooked white rice 1
• light brown sugar 1
• ice water 1
• lemon juice 1
• hot water 1
• chilies 1
• balsamic vinaigrette 1
• brown sugar 1
• chicken broth 1
• bamboo shoots 1
• baking powder 1
• black beans 1
• water chestnuts 1
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• soy sauce 11
• garlic 10
• ginger 7
• cloves 6
• sesame oil 4
• ground ginger 3
• rice wine 3
• dark soy sauce 2
• dry sherry 2
• marinade 2
• pepper 5
• vegetable oil 2
• vinegar 2
• chinese five spice powder 1
• cooking wine 1
• dark sesame oil 1
• mustard 2
• basil 1
• ginger juice 1
• ginger powder 1
• hoisin sauce 1
• horseradish 1
• light soy sauce 1
• low sodium soy sauce 1
• olive oil 1
• rice wine vinegar 1
• teriyaki sauce 1
• toasted sesame oil 1
• white vinegar 1
• wine 1
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Cook Method Filters

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• stir-fry 14
• fry 4
• stovetop 4
• saute 2
• quick 1

Cook Time Filters

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• under 5 mins 4