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Made With Phyllo

In Greece and Cyprus we make a lot of things with phyllo. Phyllo we call the dough which is either very thin for baklava or galaktompoureko or thick for pita (which means pie ...More s), as in spanakopita (spinach), tyropita (cheese), kreatopita (meat), chortopita (wild greens and cheese), kolokythopita (pumpkin), kotopita (chicken), eliopita (olives), tahinopita (tahini) and so many others.

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  Daktyla Ladies Fingers And Pishies

  crunchyalmondcinnamonsweet

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  Dough For Meat Pie

  crunchybreadybuttery

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  Sassy Sausage And Goat Cheese Phyllo Tartlettes

  crowdpleasingeasypartydishessausagegoatcheesephyllopas

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  Easy Kataifi - Sweet Shredded Dough Pastry

  middleeasternsweetshoneysugarnutskataifisweetcrunchy

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