Made With Phyllo
In Greece and Cyprus we make a lot of things with phyllo. Phyllo we call the dough which is either very thin for baklava or galaktompoureko or thick for pita (which means pie ...More s), as in spanakopita (spinach), tyropita (cheese), kreatopita (meat), chortopita (wild greens and cheese), kolokythopita (pumpkin), kotopita (chicken), eliopita (olives), tahinopita (tahini) and so many others.
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Galaktomboureko
greeksweetsyrupcrispycreamyrichconsistentbutterydeli- 5 comments
- 18 bookmarks
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Tyropitakia
cheesesnacksappetizerscrispydeliciouscheesymint- 8 comments
- 14 bookmarks
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Puff Pastry Valentine Cookies
easycrispyprettycaramelcoconut- 8 comments
- 11 bookmarks
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Crunchy Cinnamon Raison Buns
easyaromatictastycrispycinnamonraison- 6 comments
- 7 bookmarks
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by
Fresh Vegetable Turnovers
crispyeasyvegetablesricecheesebasilcheesyfresh- 3 comments
- 2 bookmarks
Group Details
- Creator
- ivy
- Type
- Public
- Members
- 51
- Age
- 16 years ago
- Activity
- low
- Membership
- Join the Group
Just Added
- midgelet Whereabouts, Unknown Added Moroccan Chicken Pie
- midgelet Whereabouts, Unknown Added Party size Herbed Spanokopita-spinach Pie
- midgelet Whereabouts, Unknown Added Cheese and potato strudel