Healthy Japanese Recipe

Tag Filters

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• spicy 13
• healthy 54
• quick 20
• easy 29
• cheap 3
• comfort 1
• light 6
• unique 4
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Ingredient Filters

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• tuna 3
• skinless chicken 2
• shrimp 3
• beef 1
• beef tenderloin 1
• canned salmon 1
• chicken legs 1
• chicken thighs 1
• crab 1
• oysters 1
• prawns 1
• salmon 1
• salmon fillets 1
• salmon steaks 1
• steaks 1
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• carrots 14
• onion 16
• vegetables 9
• mushrooms 9
• scallions 5
• cucumbers 3
• snow peas 3
• avocados 2
• spinach 8
• celery 2
• tomatoes 4
• savoy cabbage 2
• sugar snap peas 2
• baby carrots 1
• bean sprouts 1
• bok choy 1
• cabbage 1
• chinese cabbage 1
• corn 1
• cornstarch 1
• english cucumbers 1
• fresh carrots 1
• green bell peppers 1
• leeks 1
• pumpkin 1
• squash 1
• swiss chard 1
• zucchini 1
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• wasabi 3
• chilies 2
• cayenne 1
• cayenne pepper 1
• chili flakes 1
• chili sauce 1
• chili-garlic sauce 1
• jalapeno 1
• red chili sauce 1
• red chilies 1
• wasabi paste 1
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• sugar 10
• nori 9
• olives 7
• oil 6
• soba noodles 6
• dashi 5
• tofu 5
• rice 5
• firm tofu 5
• broth 4
• udon noodles 4
• peanut 4
• brown sugar 4
• eggs 4
• tamari 4
• rolls 3
• white miso 3
• shoyu 3
• fish 3
• orange 3
• miso 3
• limes, juice of 3
• honey 3
• cooked brown rice 3
• beans 3
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• ginger 14
• soy sauce 14
• cloves 10
• garlic 12
• mirin 7
• olive oil 7
• low sodium soy sauce 6
• rice vinegar 6
• rice wine vinegar 5
• sesame seeds 5
• pepper 15
• sesame oil 4
• pickled ginger 3
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Cook Method Filters

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• stovetop 15
• boil 8
• quick 7
• stir-fry 4
• bake 3
• grill 3
• fry 2
• marinade 2
• saute 2
• steam 2
• braise 1
• freeze-chill 1

Cook Time Filters

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• under 5 mins 9
• under 15 mins 37