Recipe

Irish Cream Cake Recipe

Add Step-by-Step Photos	Michellem / All my dishes 2 years, 4 months ago Here is another from the Murphy family reunion cook book. My Aunt shared this one. OMG this is to die for! Prep:15m Cook:1m Servings:8	Michellem
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Ingredients

1 pkg. yellow cake mix

4 eggs

1/2 cup oil

1/2 cup chopped pecans

1 (3.4 ounce) instant vanilla pudding mix

1/4 cup water

3/4 cup irish cream liqueur

1/2 cup shredded coconut

Glaze ingredients:

1/2 cup butter

1 cup white sugar

1/4 cup water

1/4 cup Irish Cream Liqueur

Directions

Preheat oven to 325*

Grease and flour 10-inch bundt pan.

Sprinkle nuts and coconut evenly over bottom of pan.

Combine cake mix and pudding mix.

Mix eggs, oil, water, and Irish Cream

Beat for 5 minutes at high speed.

Pour over nuts in pan.

Bake for 1 hour.

Cool for 10 minutes while you make the glaze.

Combine butter, water and sugar in a small saucepan.

Bring to a boil and continue boiling for 5 minutes, stirring constantly with a whisk.

Remove from heat and whisk in 1/4 cup Irish Cream.

Invert cake onto serving plate.

Prick top and sides of cake.

Spoon glaze over the top and brush sides of cake, until the glaze is absorbed.

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Comments

zena824 2 years, 4 months ago said:
Im a Murphy too so this must be good.... Im printing it off right now to make....Thanks so much.....

chefmeow 2 years, 4 months ago said:
I can see why you say this is to die for. Yummo. Will be making this for my Saturday night get together. Thanks. Yum

krumkake 2 years, 4 months ago said:
Whoa, there goes another couple of pounds - I know I'm going to love this one!

staceyfish 2 years, 4 months ago said:
Ooh, this sounds exactly like a rum cake my family always makes around the holidays. Just substitute Meyer's Dark Rum for the Irish creme, mix the nuts into the batter, and omit the coconut and you've got practically the same (delectable!) cake. I might try this one this year to mix things up a bit.

When it comes to pricking the cake, I'm not shy about how the cake will look afterward -- I use a chopstick! The more deliciousness the cake can absorb the better....

lor 2 years ago said:
Well, I'm not a Murphy but I'm from the Irish Eagan and Taylor clans. Anything that says "Irish" in it I'm lovin ;-) Thank you for sharing!!!

jess 2 years ago said:
Sounds delicious but I'm not a coconut person so I would take that out....I've tried recipes with coconut in it and just can't eat it....lol

henrie 1 year, 11 months ago said:
Another good post, bookmarking this one to try.

wolfpackjack 1 year, 10 months ago said:
Woooowww.... every time I pop by to leave you a message, I get distracted by your recipes... yums on this one...dave

canzi 1 year, 9 months ago said:
I am also going try this without the coconut. Looks really good!!

jett2whit 1 year, 9 months ago said:
I saw this long ago but I was in awe and drooling all over myself so I kind of forgot about commenting on it at the time. Yummy in the tummy! Have a great weekend! Jett

jett2whit 1 year, 9 months ago said:
Oy my goodness!! I had to look again to drool....jett

henrie 1 year, 8 months ago said:
Sounds yummie, great post.

trackwidow 1 year, 8 months ago said:
I'm not Irish, but OH BOY does this look good. This is the second recipe today on 2 different sites that I've come across using Irish Cream. That must be a sign or something. Need to get some Irish Cream, now!

trackwidow 1 year, 8 months ago said:
Very yummy. I made it this morning. I substituted almonds for the pecans due to my husband's pecan allergy. It's excellent with almonds. I am sure it's excellent as written as well.

misslionheart 1 year, 8 months ago said:
I'm a Murphy niece and almost married a Murphy! This looks great, will try soon.

Thankyou!

michellem 1 year, 8 months ago said:
THANK YOU to Trackwidow for such a excellent picture of this cake!!

jett2whit 1 year, 8 months ago said:
This one gets me every time! Yummy
jett

momo_55grandma 1 year, 6 months ago said:
Great delicios recipe thanks

auntybea 1 year, 5 months ago said:
This cake looks just deliciious Michelle, I'm going to have to make it!

pinkpasta 1 year, 4 months ago said:
Book marked. Must make this one weekend.
Have you seen the
recipe here for the Bacardi Rum Cake? I'll forward it to you. It looks good to and one day i'll actually make it.
c-ya
Debbie~

dmajor 1 year, 4 months ago said:
Must be good!yummy!

brianna 6 months, 4 weeks ago said:
I don't know how I missed this one but I'm so glad I found it now cause I'll be trying it out real soon. It sounds & looks incredible. 555555++++

kimmeraz 3 weeks, 4 days ago said:
I swear my mouth just watered a little bit...

gourmetana 3 weeks, 1 day ago said:
This sounds to die for... must try it... 5 forks

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