Ingredients

How to make it

  • PREHEAT oven to 375° F. Grease 13 x 9-inch baking pan.
  • SPOON pie filling into pan.
  • CRUMBLE cookie dough into medium bowl. Add oats; mix well. Sprinkle over filling.
  • BAKE for 24 to 28 minutes or until top is deep golden brown. Serve warm or at room temperature.

Reviews & Comments 16

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  • lovingmybabbyalways 5 years ago
    Mmmm Great Recipe I'm gonna spice it up when I make it though. I'm gonna put Cherry, Peach, & Apple pie fillings (all together). And I think I will try and use Peanut butter cookie dough then I will try your recipe.
    Thanks
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    " It was excellent "
    dutchie326 ate it and said...
    Oh My! Oh My goodness that looks great. My husband will love it after work tomorrow.
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  • jennywren 6 years ago
    Sounds very good and oh so easy.Thanks.
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  • modelsmom 6 years ago
    What a fantastic idea! But seriously, Henrie, you're killing me - I'm really going to stop reading your recipes now! (For tonight anyway)
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  • busmamawilliams 6 years ago
    What a great recipe for last-minute company! This looks delicious & QUICK!
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    " It was excellent "
    michellem ate it and said...
    This love this..easy and tasty! Thank you..great post! Michelle
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    " It was excellent "
    invisiblechef ate it and said...
    This is going to be great, I love the fact you can use whatever cookie dough you want,even your own. And then find an organic brand of pie filling, with low sugar and yeah! I won't feel guilty eating this all up.

    Thanks so much.

    Marie
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    " It was excellent "
    caramia ate it and said...
    My son and daughter would Love this one...LOL me too
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    " It was excellent "
    mellian ate it and said...
    We just had this for dessert. Oh yum! And so easy, too! I threw in some cinnamon and vanilla in with the cookie dough and oatmeal topping. Sooo delicious!
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    " It was excellent "
    organicmama ate it and said...
    These look good and easy!
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  • henrie 6 years ago
    Yeah probably made with See's chocolate chips too huh LOL
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    " It was excellent "
    shirleyoma ate it and said...
    I have some frozen cookie dough in the freezer, cherry pie filling in the Larder!
    WoW.. sounds great!!
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  • henrie 6 years ago
    Yes you can use whatever kind of cookie dough, (cookie dough logs that you bake) actually any kind that you have to bake works fine. I think Chocolate Chip with canned Cherry pie filling is good, (chocolate and cherries always go good together) but suit yourself as the flavors you mix and match. If using cherry pie filling I always add some almond flavoring to it, makes it taste more homemade :)
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    " It was excellent "
    mellian ate it and said...
    How did you know I have two opened cans of pie filling in my refrigerator from the cheesecake we had over the weekend? LOL! What a terrific idea!
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  • debbie919 6 years ago
    Henrie, sounds great! Is this the dough that comes in the little round thingies? And I guess you could use the sugar cookie dough, right?
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  • clbacon 6 years ago
    Wow! How easy! Thanks for the post!
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