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Dixiediner / All my dishes 1 year, 8 months ago
Easy
Prep:20m Cook:60m Servings:6
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Dixiediner |
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lynn210 1 year, 8 months ago said:
This looks really good...will definitely try!
dtour 1 year, 8 months ago said:
Easy and tasty what could be better! When my children were younger I made this often. I have actually used hash brown potatoes. This is a good recipe. Thanks for reminding me of it!
donman 1 year, 8 months ago said:
Can't wait to try this. It sounds so yummy and easy. :)
luvthewho 1 year, 8 months ago said:
This sounds tasty. Will bookmark this recipe. Thanks for the post.
lunasea 1 year, 8 months ago said:
This is really good, hearty and super-duper comforting. I will be making this again - delish! Thanks, hon - and I love your avatar!
cajunspices66 1 year, 8 months ago said:
OUR CABBAGE IS SOMEWHAT SIMILAR. ILL HAVE TO POST MY RECIPE FOR SMOTHERED CABBAGE..
coloradodad 1 year, 7 months ago said:
I made this two nights ago and my family abosolutly loved it! Bravo!
mrtnzangel8 1 year, 1 month ago said:
I made this last nite, took a bit longer than an hour to simmer for me, but then again, I kept opening the lid. LOL
Plus I added a couple Tbsp brown sugar and just a little bit of vinegar to 2 cans of tomato sauce, I couldn't help myself. My beef and cabbage recipe has that and I just love the flavor!
All in all, great recipe, I will make again. :)