Recipe

123 Its Dinner For Me Recipe

	Albys1 / All my dishes 1 year, 8 months ago This is an easy dinner, yet very nutritious. Prep:15m Cook:20m Servings:34	Albys1
	whatever you want in it

Does this look good? Yeah! / Nope

Fans

marthachev

jenniferby

sunflower4

momo_55gra

cheryilyn

blondeberr

lunasea

brianna

lumpy1

dtour

btrflycook

Ingredients

Egg noodles...I like the wide ones

Yellow Summer squash

Zuccini

Red Bell Peppers

Onions

Garlic

Mushrooms

Green frying peppers

Carrots

Olive Oil

Margarine

Old Bay seasoning or grated cheese

Shrimp/Chicken breast/fish/meat or whatever you want to add.

Directions

Slice up the vegetables and sautee in olive oil and margarine while cooking the Egg Noodles al dente.

Cook shrimp/meat/ fish or whatever to the way you like it.

Drain pasta and pour in vegetbales and any liquid that was left in the pan.

Top with meat/ chicken or fish or whatever.

Season with old bay if fish otherwise add a little grated cheese.

YUM!!!

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Comments

cheryilyn 1 year, 8 months ago said:
Sounds good

upstatevoyager 1 year, 8 months ago said:
Sounds great. May try it sprinkled with feta cheese. Thanks for a great recipe!

albys1 1 year, 8 months ago said:
Feta Cheese YUMMMMMMMMMMMMMMMM!!!!!!!!!!!!

jenniferbyrdez 1 year, 8 months ago said:
Love it. Thank you.

dtour 1 year, 6 months ago said:
Now this is easy as 1 2 3 and you get my high 5. Wonderful post

lunasea 1 year, 6 months ago said:
Sounds great and versatile. You could play with the seasonings, cheeses too and make this a number of way. But I love all the veggies and the wide noodles...great meal idea. Thanks! ~Vickie

blondeberry 1 year, 4 months ago said:
This sounds wonderful and I'll be making it with shrimp. So nice to find this recipe. Thanks, Debbie

momo_55grandma 1 year, 3 months ago said:
High5 tastey thanks

cadavis 1 year, 2 months ago said:
This is a great sounding recipe and pretty healthy too! That's a bonus!!
Have a great day!

fizzle3nat 1 year, 1 month ago said:
I like versatile recipes like this. Sometimes the best dinners come from throwing a bit of this and a bit of that into a pan and seeing what happens. Thanks for sharing. - Natalie