Recipe
Roasted Red Potatoes Recipe
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Jlv1023 / All my dishes 1 year, 1 month ago
Great side dish for any meal. Crispy red potatoes from the oven.
Everyone loves them!!
Prep:15m Cook:30m Servings:6
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 Jlv1023 |
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Ingredients
- 2 pounds of small red potatoes, skins on and halved
- 3 tablespoon olive oil
- 1/2 teaspoon salt
- black pepper to taste
- 1/2 teaspoon paprika
- 3-4 tablespoons Parmesan cheese
Directions
- Preheat oven to 425
- Oil cookie sheet.
- In bowl mix all ingredients except potatoes.
- When well mixed all potatoes until all sides of them are well coated.
- Arrange on baking sheet, cut side down.
- Bake 30 minutes or until potatoes are tender inside and underside are crusty and brown.
- Serve hot.
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Average score: 4.8 / 5
No. of ratings: 5
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chefmeow 1 year ago said:
Sounds devine. Will be making soon. Thanks for sharing.
keeperrox 10 months, 3 weeks ago said:
Hope you don't mind me adding your recipe to a new group I started, Fresh Food Cooking. It looks great!
nanny 9 months ago said:
This looks good.I am out of paprika and am using chili powder.Hoping it comes out as good.
jennywren 8 months, 1 week ago said:
Hi,
Have printed this out,love potatoes.You have some very good sounding recipes.
mkhs1974 7 months, 2 weeks ago said:
I just bought a bag of red potatoes, which I've never cooked before. I'm going to try your recipe tonight. Thanks for sharing it :-)
mkhs1974 7 months, 2 weeks ago said:
I made these roasted potatoes, they turned out perfectly and I loved them. I uploaded a photo I took of them. Thanks, again!
chihuahua 2 months, 2 weeks ago said:
Yumm, yumm, yumm!
pleasantvalleycabins 2 weeks, 3 days ago said:
These were absolutely delicious. I did turn them down to 350 after 15 minutes and then cooked another 10 minutes. I also know me and potatoes and I used a little more salt. They were just perfect for us. They looked great, it was really easy and quite tasty. I'm looking forward to eating one a little later on!! Thanks for sharing.