Recipe

Red Curry-lime Chicken Wings Recipe

	Pudgy47 / All my dishes 3 months, 1 week ago Bake chicken wings until they're crispy, then tossing them in a butter flavored with lime juice, honey and hot Thai red curry paste Source FOOD&WINE Prep:10m Cook:40m Servings:8	Pudgy47
	chicken yummie stickie

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Ingredients

4 pounds chicken wings, tips discarded, wings separated into 2 pieces

Extra-virgin olive oil, for drizzling

Salt and freshly ground pepper

6 Tbs. unsalted butter, softened

1 Tbs. Thai red curry paste

1 Tbs. honey

juice and finely grated zest of 1 lime

1 tps. soy sauce

Directions

Preheat oven to 475. Spread the wings on 2 large rimmed baking sheet. Drizzle with olive oil, season with salt and pepper and toss. Bake the wings for about 40 minutes, or until browned and crisp.

Meanwhile, in a large bowl, blend the butter with the curry paste, honey lime juice and zest and soy sauce. When the wings are done, transfer them to the bowl and toss with butter until well coated. Transfer the wings to a platter and serve.

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Comments

shirleyoma 3 months, 1 week ago said:
Oh boy this sounds fantastic!! got my 5

trigger 3 months, 1 week ago said:
I am saving this recipe it has been a while since I have used Thai red curry paste. It gives this sauce a good amount of heat. The lime has a refreshing quality. My friends will love this!!!
Great post you have my 5 Pudgy
Michael

pleclare 3 months, 1 week ago said:
These look fantastic!

mbalmr 3 months, 1 week ago said:
Could you substitute something for the honey?

susana 3 months, 1 week ago said:
Pudgy, Thanks for the 'heads up" on this hot hot hot chicken wings recipe. Gotta love the idea but fear thundrs in my heart as I think about that Thai red curry paste. It's really really hot, isn't it? - Susana

mystic_river1 3 months, 1 week ago said:
If you hear as whoot it's me eating this up...I know I will love these.....Thanks for a great post. Joymarie

bluewaterandsand 3 months, 1 week ago said:
Now that sounds hot! Can't wait to try this!

mellybelly 3 months ago said:
Oohhhh...These have got to be amazing!

sunny 3 months ago said:
Look great Pudge - thanks for sharing. = )

helewes 3 months ago said:
I'm making these soon!

auntybea 3 months ago said:
Can't wait to try these!!

chef2 3 months ago said:
MY family and I love red curry much thanks for sharing

zena824 3 months ago said:
Sounds heavenly Pudge...

lunasea 3 months ago said:
Sounds wonderful, Pudgy - I've been wanting to try this recipe for a long time. It's time... =)
Thanks for the great post and you get my five forks!

linebb956 3 months ago said:
Dang.. this sounds wonderful! High 5 my friend!

jemison 3 months ago said:
Love the citrus in this.

helewes 3 months ago said:
Too hot for me Jerry

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