Recipe
Easy Easy Greek Style Green Beans Recipe
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Sparow64 / All my dishes 1 week, 6 days ago
Quick and easy way to kick the green beans up a notch!
Prep:5m Cook:20m Servings:6
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 Sparow64 |
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Fans
Ingredients
- 1/2 cup chopped onion
- 1 clove garlic, minced
- 1 tablespoon olive oil
- 1 28-ounce can diced tomatoes
- 1/4 cup sliced pitted ripe olives
- 1 teaspoon dried oregano, crushed
- 2 9-ounce packages or one 16-ounce package frozen French-cut green beans, thawed and drained
- 1/2 cup crumbled feta cheese (2 ounces)
Directions
- In a large skillet cook onion and garlic in hot oil about 5 minutes or until tender.
- Add undrained tomatoes, olives, and oregano.
- Bring to boiling; reduce heat.
- Boil gently, uncovered, for 10 minutes.
- Add beans.
- Return to boiling.
- Boil gently, uncovered, about 8 minutes or until desired consistency and beans are tender.
- Transfer to a serving bowl; sprinkle with cheese.
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tinadunlap 1 week, 6 days ago said:
This is great. just bought frozen green beans and was wondering how to fancy them up. this was my husband's favorite so far. easy, and so tasty. thanks, tinad
pat2me 1 week, 6 days ago said:
Yummy!!!! Can't wait to try this....thanks, sparow!
minitindel 1 week, 6 days ago said:
Oh yeah .i love it
melsa102 1 week, 6 days ago said:
Delicious!
bluewaterandsand 1 week, 6 days ago said:
Yummy, sounds great!
pudgy47 1 week, 5 days ago said:
Love green beans!!!!! Thanks for a new recipe. Feta will work for me. (HIGH5))))
notyourmomma 1 week, 1 day ago said:
This is wonderful, feta and green beans are a great match. Yum.