Recipe
Fresh Basil And Tomato Frittata Recipe
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Hsfargis / All my dishes 2 years, 6 months ago
Versatile dish. Change up the cheeses or add a little garlic. Very easy!
Prep:10m Cook:35m Servings:5
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 Hsfargis |
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Ingredients
- 8 ounces Vermont sharp cheddar cheese, grated
- 1 tablespoon all-purpose flour
- 4 ounces Monterey Jack cheese, grated
- 6 eggs, beaten
- 1/2 cup half-and-half
- 1 tablespoon Worcestershire sauce
- 1 large tomato, diced
- 3 tablespoons chopped fresh basil
- Salt and pepper to taste
Directions
- Preheat oven to 350 degrees. Toss cheddar cheese with flour. Place mixture in bottom of an ungreased 9-inch pie plate. Sprinkle Monterey Jack cheese over top.
- Combine eggs and half-and-half, add Worcestershire sauce, mix well, and pour over cheeses. Sprinkle tomato and basil over egg mixture. Bake 35 to 40 minutes.
- Can be prepared 24 hours in advance of baking.
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Viewing Fresh Basil And Tomato Frittata Recipe
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Average score: 4.9 / 5
No. of ratings: 10
No. of ratings: 10
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modmom50 2 years, 6 months ago said:
This sounds yummy and very versatile indeed. Will have to definately add garlic as we are lovers of that little bulb. :)
krumkake 2 years, 6 months ago said:
Oh how I love tomatoes and basil - this one I have to try!
pointsevenout 2 years, 4 months ago said:
Dish turned out very well. Sprinkle a little basil & tomato feta on top for a little more zing.
hsfargis 2 years, 4 months ago said:
Glad you liked it Pointsevenout! I'll have to remember that for next time. Your's looks delicious!
michellem 2 years, 1 month ago said:
This looks delicious and sounds easy to make! I will try it out on my family soon. Thank you! I asked you to be my cooking friend. I like your recipes. Michelle
rosemaryblue 2 years ago said:
Like this, especially with the tomatoes and basil! Great easy flavorful recipe!
kukla 2 years ago said:
Wow...been browsing through & look what I found :) Liking the way the crust is made....Anxious to try it out! Thanks, Hsfargis :)
berry 1 year, 10 months ago said:
Perfect! Thanks, Rated 5!
mamalou 1 year, 3 months ago said:
Perfect for this time of year!
leonora5 1 year ago said:
Love the recipe and picture. Just planted some basil ... I know where they're headed.
rottman 8 months, 3 weeks ago said:
Always on the lookout for a new Fritatta. Thanks.
karlyn255 7 months, 1 week ago said:
Wow want to jump right in and dine! great post great picture!
sparow64 6 months, 2 weeks ago said:
Ooohhh...just found this...sounds fantastic! On my short list to try!
merlin 6 months ago said:
Fritatta Fantatica