How to make it

  • preheat oven to 350 degreese
  • greast 2 1/2 quart casserole dish
  • cook past according to package directions; drain, put in cassarole dish
  • melt butter in 2-quart saucepan over medium heat.
  • add flour, cook stirring untill bubbly.
  • add milk, onion, salt, pepper, and dry mustard.stir untill slightly thickened.
  • add cheese, stir untill melted
  • pour over pasta. top with bread crumbs, and tomatoes.
  • bake 20-25 minutes.
  • let stand 5 minutes before serving.

Reviews & Comments 14

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • Good4U 1 month ago
    Reviewed in IMI by Jencathen
    Mykidsmom3s Macaroni And Cheese
    Was this review helpful? Yes Flag
    " It was good "
    pointsevenout ate it and said...
    Found it a little grainy, but delicious just the same.
    Was this review helpful? Yes Flag
    " It was excellent "
    mommyluvs2cook ate it and said...
    I am very picky about my homemade mac and cheese and this one was delicious! No graininess to the texture, very smooth and creamy. Check out the IMI for more :) ------------> Creamy Baked Macaroni And Cheese
    10/25/13
    Was this review helpful? Yes Flag
  • michaella 4 years ago
    Lovely!
    I found it delicious.
    A little less flour could do but apart from that,it was very tasty!
    The texture was nice and smooth and I left it in the oven for a little longer to have a crumble and I decided to not put the bread crumbs because it would have been too fattning so I added shredded cheese on top Instead.
    Wonderful recipie!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    WOW...on my menu this weekend.
    Was this review helpful? Yes Flag
    " It was excellent "
    slj6lori ate it and said...
    Delicious! Made this tonight for dinner and everyone went back for seconds. Very creamy and cheesey! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    jencathen ate it and said...
    I just made this for dinner and So Good!! A definite 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Sounds really good with the tomato slices. I like the different cheeses too. I just made mac 'n' cheese last night! And finally someone who makes it with a white sauce first too! (like my mamma taught me) Love it! 5 forks.
    Was this review helpful? Yes Flag
  • lobster 5 years ago
    This does sound very good!! I definately want to make this!! Thanks for the recipe!!
    Was this review helpful? Yes Flag
  • 3boysmama 5 years ago
    Looks yummy! I love the idea of the tomatoes on top - especially since it's that time of year...
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    This is sooo good!!! I love the onion flavor and seeing the strings of mozzerella as you're eating it! This is so creamy!!!I hope you like my photo!
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    One big bowl of comfort...Love this...:)
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Your daughter has great taste. This is a magnificent recipe and you can never get enough of good ole mac and cheese. High 5 my friend, great post.
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    can't wait to do this, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    jencathen ate it and said...
    This sounds really good. I can't wait to try.
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    YAY! You submitted a recipe! I loved LTH's Mac and Cheese recipe...so now I'll try yours.It sounds so good!I want to use a full lb. of pasta...so do I have to double the ingredients? I'll be making this on Wed.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes