Recipe

Lemon Trifle Recipe

Add Step-by-Step Photos	Elgab89 / All my dishes 1 year, 4 months ago I had made too much lemon pound cake leftover and nobody was eating it anymore ( what can I say, my family is spoiled) , so I decided to tempt them more and transformed it in a trifle. Prep:40m Cook:35m Servings:12	Elgab89
	medium difficulty colorful

Does this look good? Yeah! / Nope

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Ingredients

Pound Cake:

200 g flour

1 package baking soda

200 g butter

200 g sugar

3 eggs

1 lemon zest

1/2 teaspoon vanilla extract

1/2 lemon juice

Cream:

3 yolks

1/2 cup whipped cream cheese

1/2 lemon zest

1/2 teaspoon vanilla extract

6 spoons sugar

3/4 cup whipped cream ( already whipped)

Directions

Mix flour and baking soda and set it on the side. With the mixer, beat the butter and sugar until sugar disappear. Add eggs one by one. Add the lemon zest, vanilla extract and the juice. Add the flour 1 spoon at a time. Pour in pound cake buttered pans. Set oven at 375F and bake 35 min - 45 min depending on your oven. Do not open oven door before 30 min.

Let it cool down and cut in slices.

Separately beat egg yolks with butter, sugar and lemon zest, lemon juice and vanilla until the mix get to the consistency of sour cream. Add cream cheese one spoon at a time. When the sugar is thoroughly mixed, fold in the whipped cream.

In a bowl arrange 1 layer of pound cake, 1 layer of cream. Top it with very thin slices of lemon. You can use candied lemon.

Leave it in the fridge for at least 3 -4 hours.

Bon Appetit!

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Comments

magali777 1 year, 4 months ago said:
Saved! thanks for posting Elga!

blueeyes68ky 1 year, 4 months ago said:
Sounds interesting.

lunasea 1 year, 4 months ago said:
I adore citrus and trifle - so this recipe rocks my food world. Thanks so much for sharing such a great dessert idea. Yayyy! :) Vickie

tazoncaffeine 1 year, 4 months ago said:
Great idea! love lemon.

krumkake 1 year, 4 months ago said:
Oh my goodness, that would certainly tempt ME - what a delicious looking trifle, and I love anything with lemons in it...great idea. Thank you for sharing it with us (and I love the picture!)...Krum

notyourmomma 1 year, 4 months ago said:
I'm with Krum.....you had me at lemon. A mere trifle, my dear, NOT! Wonderful post.

berry 1 year, 4 months ago said:
I Love lemon flavors... fantastic... 5 from me dear.

mumtazcatering 1 year, 4 months ago said:
Yummy.....Mmmmmmmmmmmmmmmmmm.....Ahhhhhhhhh....:]

debwin 1 year, 4 months ago said:
I do love anything with lemon and a great way to use up leftover cake...great post.

dynie 1 year, 3 months ago said:
'sounds wonderful!

peetabear 1 year, 3 months ago said:
How did I miss this wonderful lemon dessert??? yummy... a high five for you..

lor 1 year, 3 months ago said:
Good Morning Elgab89! It looks like I'm not the only lemon lover here ;) This is absolutely perfect for me because I can't eat any berries with seeds. This is a "5" fork + recipe. Thanks so very much for submitting your Lemon Trifle recipe to the group.

jett2whit 1 year, 3 months ago said:
Yummy and so comforting!