Recipe

Over The Top Creamy Potatoes Recipe

Add Step-by-Step Photos	Marky90 / All my dishes 1 year, 1 month ago Almost time to get that holiday menu together. This is not your Mom's Scalloped Potato recipe. I found this online and made a trial run tonight..OMG This will make your entrees sing. Great herbs, so creamy..! Loved this, you will too. Trust me. Prep:25m Cook:50m Servings:8	Marky90
	hearty herbs creamy delicious holiday

Before baking...

Yep, it's good

Add Photos

Does this look good? Yeah! / Nope

Fans

m2googee

minitindel

silverquee

chefelaine

wynnebaer

mjcmcook

markeveret

cherylannx

tippystcla

lura

chihuahua

juels

Ingredients

4 to 5 russet potatoes

1 stick (1/4 pound) butter

1 medium onion, finely diced

12 ounces cream cheese, cubed

3/4 cup heavy cream

1 cup whole milk

Parmesan chesse, grated for topping (I like lots of course)

1 teaspoon finely chopped rosemary

1 teaspoon finely chopped parsley

1 teaspoon finely chopped chives

1/2 teaspoon finely chopped sage

Directions

Preheat oven to 350 degrees

Slice potatoes very thinly.

Add butter to a large skillet over medium low heat, When melted, add diced onion. Cook for 3 minutes, stirring occasionally.

Add cream cheese to the pan and stir to melt.

Pour in cream and milk, stirring to combine.

Season with plenty of salt and pepper, then add chopped herbs.

Place potatoes in a buttered baking dish. Pour contents of skillet over the top.

Top with Parmesan cheese and bake for 45 minutes, or until brown and bubbly. Allow potatoes to sit 15 minutes before serving.

Recent Gawkers

Not quite what you're looking for? See more Side Dishes / Potato Dishes

Or see more just like this

Comments

chefelaine 1 year, 1 month ago said:
LOVELY combo of herbs! Great recipe, and thank you for sharing!! FIVE :+D

lura 1 year, 1 month ago said:
Marky, Great flavors, but I can feel my arteries hardening as I type. lol... :)

markeverett 1 year, 1 month ago said:
Oh what a lovely recipe! Thanks for the post! 5+!!!!

minitindel 1 year, 1 month ago said:
Hey marky gf thanks hon for directing me to this creamy yummy dish ............five

sas 1 year, 1 month ago said:
Butter, cream cheese, heavy cream - how could these not be great. I put these in my Thanksgiving folder. I always serve 3 different potato dishes and these will be one. Thanks~~~~~~~~~~~~Sas

pat2me 1 year, 1 month ago said:
Totally decadent with the cream cheese....Love it!

juels 1 year, 1 month ago said:
Adding cream cheese to mashed potatoes, that sounds heavenly!

keni 1 year, 1 month ago said:
Oh my!!! :) This will be tried, too, Marky...so rich and LOVE usin' herbs, as you've prolly noticed. ;) thanks for bringing it over! :)

chihuahua 1 year, 1 month ago said:
A classy dish Marky.

pamelanava 1 year, 1 month ago said:
These look delicious! I use cream cheese in my mashed potatoes, too...makes them SO creamy! I think I'll make these for Thanksgiving!!! A definite 5, Marky! Thanks for sharing! Pamela

fizzle3nat 1 year, 1 month ago said:
FANTASTIC! I printed, saved, and put it in my to-try-soon file. I cannot wait to have these. Great flavors. - Natalie

snomama 1 year, 1 month ago said:
FABULOUS! What a great combo of flavors and so nice for the holidays...a keeper! *HIGH FIVE*

justjakesmom 1 year, 1 month ago said:
I love the sound of this - cream cheese and potatoes. . . mmmmmm Thanks. Saved for future. ;')

shirleyoma 1 year, 1 month ago said:
Boy, this really sounds Fantastic!
Love this kind of yummies..Got my 5

lanacountry 1 year, 1 month ago said:
Looks wonderful Marky! 55555
(added to FFF:)

mjcmcook 1 year, 1 month ago said:
~ Hello ~
There is only one thing that one can say about
this recipe is ~ "5" FORK!!!!! ~ I just Love it !
Blessings ~*~ mj ~*~
YOU are the 'Queen of Fabulous Recipes' ~

silverqueen 1 year, 1 month ago said:
OMG what a fantastic recipe just the right combo of every thing thanks for this great post going to try this tomorrow with my porkloin roast got my High 5++++ if possible. Let you know how it comes out in the taste department just happen to have every thing on hand for this.

Have a great week-end!!!!!

Queen

wynnebaer 1 year, 1 month ago said:
Wow...Gonna make these with my next ham..Got my 5...:)

elgab89 1 year, 1 month ago said:
You know that I am drooling now over this picture! Yummy!

tippystclair 1 year, 1 month ago said:
Sooooo nice !!! I love potatoes like this and I willgivethem a shot tomorrow. Thanks for the great recipe. 5 from me!
Kath
:}

rosemaryblue 1 year, 1 month ago said:
Love those potatoes! Makes everything alright! :)

mystic_river1 1 year, 1 month ago said:
Made these today and let me tell you thay are the best! ^5

puddlewonderful 1 year, 1 month ago said:
Fantastic....

puddlewonderful 1 year, 1 month ago said:
Marky...Please come and join the group "I'll give you four and you give me more" and give us some of your great ideas and recipes..You have a great way of putting together ingredients and are extremely creative as evidenced by your recipes..Have a great one! These are really outstanding....

cherylannxo 1 year, 1 month ago said:
Marky-sweetie, Just love this recipe. I do something similar with mashed potatoes but instead of all the herbs, I add a package of ranch salad dressing mix. You have my 5. Have a wonderful night...Cheryl

dmajor 1 year, 1 month ago said:
Marky, Love the recipe! The herbs add a great twist to these scalloped potatoes. Thanks for sending me your recipe. I will give it a try! High 5! Deb

mark555 1 year, 1 month ago said:
Wow, I think I feel a nawing pain in the left side of my chest after reading this recipe...What a way to go, they sound great!