Whiskey & Grapefruit Glazed Smoked Salmon Crostini
From jimrug1 15 years ago
Ingredients
- 12 ounces smoked salmon shopping list
- ½ cup grapefruit, peeled, sectioned and roughly chopped shopping list
- 2 Tbls capers shopping list
- 4 oz cream cheese, softened shopping list
- 4 oz mascarpone, softened shopping list
- Leaves from ½ bunch of fresh thyme, finely chopped shopping list
- 1 Tsp finely ground Chipotle powder shopping list
- 2 Tbls Good EV olive oil shopping list
- 2 baguettes, cut on the bias into 1/4″ slices. shopping list
- ******************* shopping list
- glaze shopping list
- ½ cup Scotch whiskey (Preferably an “Islay” for its smoky flavor but any good Scotch will do.) shopping list
- ¼ cup grapefruit juice shopping list
- ¼ cup honey shopping list
How to make it
- In a small pot, reduce the Whiskey, Grapefruit Juice and Honey until it becomes like thin syrup. Let cool slightly. It will thicken a little.
- Fit a cooling rack on top of a sheet pan and place the Salmon Strips on the rack. Brush the Salmon generously on all sides with the Grapefruit-Scotch glaze. Cover loosely with foil and refrigerate for 30 minutes.
- When Ready: Slice Salmon into 3/4-1″ wide strips and set aside.
- In a small bowl, whip the Cream Cheese and Mascarpone together; stir in chopped thyme. Set aside.
- In a separate bowl, gently toss the chopped Grapefruit with Chipotle Powder Set aside.
- Brush bread slices with olive oil and broil both sides until lightly golden and crisp. Let cool to room temperature.
- Spread toasts with Cheese mixture. Divide Salmon evenly among Toasts, piling loosely. Top with Chipotle Spiced Grapefruit and a few Capers. Serve immediately.
The Rating
Reviewed by 15 people-
Oh yeah babe...that sounds like a bit of alright. Good luck in the contest. Five Fabulous Forks
mystic_river1
in Bradenton loved it
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Wow, if I haven't had dinner already I would run to the kitchen to make this! Sounds amazing! 5*****
gourmetana
in London loved it
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Wow---I am wiping the drool off of your little avatar up there..This is tremendous...I am impressed!
greekgirrrl
in Long Island loved it
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