Recipe

Greek Salad Skewers Recipe


Greek Salad Skewers Recipe
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Mini version packed with the same flavor. I liked this as a Tapas starter. From Fine Cooking Magazine

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Ingredients
  • One-quarter English cucumber
  • Kosher salt and freshly ground black pepper
  • 1/4 lb. feta cheese, cut into 16 small cubes
  • 8 pitted Kalamata olives, halved
  • 8 ripe grape or cherry tomatoes, halved
  • 2 Tbs. extra-virgin olive oil

Directions
  1. Cut four 1/2-inch-thick diagonal slices from the cucumber and then quarter each slice.
  2. Set the cucumber pieces on a large serving platter and season with 1/4 tsp. each salt and pepper.
  3. Top each with a piece of feta and then an olive half.
  4. Stab a toothpick through a tomato half and then thread through one of the cucumber stacks, pushing the toothpick down to secure it.
  5. Drizzle with the olive oil, sprinkle with some more black pepper, and serve.
  6. These keep at room temperature for up to 1 hour before serving.
  7. From Fine Cooking

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Comments


These are so simple and elegant. And I don't have to break out the salad spinner for them - I like that!


How neat! Looks and sounds delicious! Great dish for any party!


I'm ready to host a coctail party with these, michael. Thanks and five!
Lorraine


Yes! All my favorite parts of a greek salad that I can carry around on a stick while I yam on with all my friends. Excellent find, friend.


I love these and make them all the time for parties. Thay are always a huge hit with none left to spare. Easy and minimalist chic! Thanks for a great post! I added it to the Greek Foods group. :)


These are my flavors, Michael... I love Kalamata olives an this combination is very greeklicius!


Mmmm sounds like a great starter! Thanks for sending to me.


Oh my goodness! delicious!
^5 Michael...
thanks for sharing.
Deb~


How wonderful, Michael! I love tapas and these are definitely some of my favorite flavors. Great job - high 5! Thanks so much. :) Vickie


This is a great idea and so pretty. Hmmm maybe for the super bowl.


What a great idea for passing around on a tray!


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