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Vivian / All my dishes 2 years, 4 months ago
I saw this on a TV program last week called
"Ever thought about food" it looked so easy and good I had to make it immediately, told my friends they made it, and they all agree it is yummy
Prep:12m Cook:25m Servings:8
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Vivian |
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vivian 2 years, 4 months ago said:
You don't have to add the chocolate if you don't want to, but hey! it's only a drizzle.
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kristopher 2 years, 4 months ago said:
PERFECT! I make energy bars all the time. Honey and Oats...my kind of snack. Thanks!
invisiblechef 2 years, 4 months ago said:
I also make energy bars all the time, I am wondering if anyone knows of a place to get molds for energy bars? I know I'm pretty anal, but I like them to look exactly square and the same size. I have looked on amazon, but could not find any 'granola bar molds'
I'm sure raw honey would be fine, right?
invisiblechef 2 years, 4 months ago said:
Hi Vivian.. I have not got around to making these yet, but I'm thinking for the fourth of July. I might make them the day before so my son can take a few out with him to snack on. And I'm thinking about using some dark chocolate for the topping. And nope I haven't gotten around to ordering the molds either- as you can see I'm a procrastinator.
Hope your day is good!
linebb956 2 years, 4 months ago said:
Are these like the kashi bars? I could eat the whole box of those!
invisiblechef 2 years, 4 months ago said:
Ok I have written the recipe down, and will be making these tomorrow! only replaced a few things, for the dried fruit I'm going to use sun dried Goji Berries, since I already have them here, and I don't know where to find a vanilla bean pod,so I'm just going use pure vanilla extract and add that into step three. Also I will be using chopped macadamian nuts, since I already have those too! they are chocolate covered, but what the heck. Also I'm going to have to do a lot of looking up measuring amounts, like how much exactly is 4 1/2 oz of butter? Anyway this will be fun for me and my son to work on together.
PS the shallowest pan I have is a cookie pan, will that do? it has sides. So instead of cutting into squares I'm going to cut them into bars. I will send you a picture if they come out good.
:)Marie.
invisiblechef 2 years, 4 months ago said:
We made them! I asked my son to rate them on a scale from one to five, and he says four and I asked him why a four and he says because they give you to much energy! that they do. ( also made the mistake of letting him dip a granola bar into the left over milk chocolate, he is zinging around here getting ready for the day anyway- I am going to give you a 5 rating, they came out awesome just like you said they would.
Marie
michellem 2 years, 2 months ago said:
Thank you for the great post and adding all of the great recipes to the FUEL for Runners group....I will try these! M
henrie 1 year, 10 months ago said:
Well sounds like this is something I need to make, thanks for sharing this with us. Great post.
jett2whit 1 year, 8 months ago said:
Yummy! these sound like a winner! Jett
magali777 1 year, 8 months ago said:
Thank you for your nice comments and congratulations for this post its incredible!
lire75 1 year, 4 months ago said:
What temperature do you cook these at?
swafaa 1 year, 4 months ago said:
They look yummy i have to try this one. thanks for posting i am always looking for healthy granola etc. to snack before a workout or at work.
lincolntoot 1 year, 2 months ago said:
Yummmm and thanks for a great post! 5 for me!