How to make it

  • Heat oven to 350 degrees.
  • Grease a 9" springform pan and sprinkle with 1/4 cup of the breadcrumbs. Shake pan to coat bottom evenly.
  • Place potatoes in a large pot and add enough water to cover them by one inch. Bring to a boil over high heat, than lower the heat to maintain a gentle simmer. Cook until the potatoes are tender, about 10-15 minutes.
  • Drain potatoes; wipe pot dry.
  • Return potatoes to the pot; mash with 4 tbs. of the butter. Stir in cream, salt, pepper, and chives. Allow to cool for five minutes.
  • Stir in eggs, one at a time.
  • Spoon half of the potato mixture into prepared pan.
  • Place slices of swiss cheese over potatoes to cover the surface. Cover with mozzarella. Sprinkle chopped ham evenly over cheese. Cover with remaining potatoes.
  • Melt remaining 1 tbs. of butter; stir in Parmesan cheese and remaining 1 tbs. breadcrumbs.
  • Sprinkle cheese mixture evenly on top of casserole.
  • Bake in preheated oven until casserole is very hot and puffed and top is golden brown, about 35-45 minutes.
  • Run a paring knife around the edge of the casserole to loosen.
  • Cool for 10 minutes before unmolding.
  • Serve hot.

Reviews & Comments 11

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    " It was excellent "
    mommyluvs2cook ate it and said...
    Yummy! The whole family loved it! Put a review in the IMI as well ------> Ham N Three Cheese Potato Cake
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    " It was excellent "
    mis7up ate it and said...
    Hey Larkspur...I made your recipe. I have no clue why the photos are blacked out...It was wonderful. Kids really liked it. I didn't have regular bread crumbs, so I used panko. And it was great. Thanks for putting it out there. If need to delete the photos and I'll reload them. Just let me know. Thanks hun!!! Hugs.
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  • broncosfan 9 years ago
    Oh my stars! This looks fantastic! Thanks for the recipe Larkspur (and thank you Keni for the link)!
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  • wynnebaer 9 years ago
    So happy Keni posted this in I Made It....On the list to try!!
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  • lilliancooks 9 years ago
    This looks heavenly! I love everything in this recipe!
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  • 3boysmama 9 years ago
    Didn't have to "wait" long, did ya? Larkspur, this looks delicious. I actually have deli ham that wasn't cut right for sandwiches. This might be dinner very soon!
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    " It was excellent "
    keni ate it and said...
    Hey Larkspur! :) Okay, I picked this up in the Recipe Swap and it was fantastic! :) What a fun recipe. I can't wait for someone to ask what to do with leftover ham, because I will JUMP on recommending this one. :) I didn't change anything other than...ummm...I didn't really measure...and, I'm not sure what the top and bottom are meant to look like, but I did have to serve mine from the springform bottom. Which didn't matter at all. :) So, easy a 5 forks, and am so glad I made it! Thanks, kiddo! :) (oh, and when you take one of your gorgeous photos, just replace mine and I'll put it down in "step by step" photos! :)
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    " It was excellent "
    juels ate it and said...
    Saving this recipe! Sounds soooo good!
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    " It was excellent "
    adzell ate it and said...
    Hey larkspur! Just save this one...looks divine!!
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  • babskitchen 9 years ago
    I've been looking for a good potato pancake recipe. Can't wait to try it.
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    " It was excellent "
    valinkenmore ate it and said...
    Oh my I must serve this at our next brunch - it sounds devine! High 5
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    " It was excellent "
    donman ate it and said...
    Sounds really good :)
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