Recipe
Not Yo Mamas Banana Pudding Recipe
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Pinkpasta / All my dishes 9 months ago
This is a recipe from Paula Deen, Food Network. I've made this SO many times for my family as well as a dessert to take to parties You MUST try this if you like banana pudding!! It's really not your traditional southern recipe at all. (looks pretty ... More
Prep:30m Servings:12
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 Pinkpasta |
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Ingredients
- 2 bags Pepperidge Farm Chessmen cookies (these are shortbread cookies)
- 6 to 8 ripe bananas, sliced (NOT overly ripened)
- 2 cups milk
- 1 (5 ounce) box instant French Vanilla pudding
- 1 (8 ounce) package cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream
Directions
- Line the bottom of a 13" by 9" by 2 " dish with bag of cookies and layer bananas on top.
- In a bowl, combine the milk and boxed pudding mix; blend well using a hand-held electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture t o the pudding mixture and stir until well blended.
- Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.
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Average score: 4.4 / 5
No. of ratings: 5
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pinkpasta 9 months ago said:
pinkpasta 9 months ago said:
delish 9 months ago said:
What would be a good alternative to the Chessmen cookies as they are not available in my area?
pinkpasta 9 months ago said:
You can use any other brand, just make sure it's a plain shortbread cookie so it doesn't alter the taste of the recipe. I did this once but unfortunately I don't remember what brand I used. It may have even been the store brand shortbread cookie. It came out just a tasty, and much less expensive. (Pepperidge Farm cookies are always more expensive.) Let me know how it turns out! :)
marriage 9 months ago said:
I love this recipe, I just made it for a girls night and man is it fantastic. Great post.
zena824 9 months ago said:
Ive made this recipe several times... I just used plain vanilla wafers.... Its really a great recipe....
shrl1 9 months ago said:
I think I will make this for my granddaughter tomorrow when she visits. looks good.
batona 9 months ago said:
I have made this previously. This is good and simple to make. It was gobbled up each time I made it. The Chessman cookies seem to hold up better than vanilla wafers, which get soggy quickly. Of course, if you eat it all in one sitting, that isn't a problem.
pinkpasta 9 months ago said:
I'm so glad all of you like this recipe. Chessmen cookies do hold up longer, but it's also great using vanilla wafers too. I've made it that way myself. I think you'll agree that either way, you just can't go wrong! (My girls even love it w/out the cookies, just served straight up in a bowl!!) Thanks for writing... :)
krumkake 9 months ago said:
Paula is my favorite on Foodnetwork - I've printed off her recipe, but never made it...glad to hear it's such a hit with so many people here! Now I will definitely have to get it made!!
pinkpasta 9 months ago said:
Krumkake...OMG! This is one of the best desserts I've ever had! Sounds too simple to be so good...but it truly it!
pinkpasta 9 months ago said:
PS... to Krumkate,
Love the picture, and your motto! I agree completely!!!
dixiejet 8 months, 3 weeks ago said:
Our guys are going to the Panthers/Colts game in Charlotte so I'm having a "Girl's Nite In" Oct.27th & told everyone to come over here for a jamma-party ! That being said,I'm gonna make this for that !!!
btw,all of ya'll are invited...ladies,ONLY please!lol!
michellem 8 months, 1 week ago said:
Thanks for this yummy recipe. Im going to try it soon! M
allarasmamaw 6 months, 3 weeks ago said:
TRIED THIS RECIPE,IT IS GREAT
redkitchen 5 months, 1 week ago said:
Very very good. I think this is a keeper.
divaliscious 4 weeks, 1 day ago said:
Mmm sweetened condensed milk - I really should try this and use condensed milk more often in my desserts! Thanks for sharing yet another successful dessert...saving and looking forward to trying!