Recipe

Your Last Meal Before Dieting Or Your First Meal After Giving Up Recipe


Your Last Meal Before Dieting  Or Your First Meal After Giving Up Recipe
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When you come to a fork in the road, pick it up and start eating! Unless you're on a diet, then look at the fork, sulk, sigh, remember that last meal you ate before dieting and look forward to the hedonistic feeding frenzy that awaits you when you hi... More

Mystic_rive

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Ingredients
  • 2 pounds of ground beef
  • 1.5 pounds of mixed dried beans (red, pink, white, kidney, whatever)
  • 5 celery stalks, chopped
  • 4 carrots, peeled and chopped
  • 25 ounces of strained tomatoes
  • 25 ounces of chopped tomatoes (or chop canned whole tomatoes in juice)
  • 2 different colors of bell peppers, chopped
  • 5 tablespoons of chili powder
  • 1 teaspoon of cayenne pepper for hard core XXX, or ¼ teaspoon for PG-13
  • 1 Vidalia or yellow onion, chopped
  • salt and pepper

Directions
  1. 3 HR SOAK TIME
  2. -----------------------
  3. At least 3 hours ahead of time, deal with your beans. Rinse them and remove any foreign particles. If you didn’t soak them in water overnight 120, do the quick method. The quick method is, put the beans in a pot with already boiling water (about 3 quarts in a 5 quart pot), enough to cover the beans by about 2 inches. Boil for 2 minutes, then remove from heat. Cover and soak for 1 hour.
  4. Now that the beans are reconstituted, cook them by boiling them in the same water you reconstituted them, covered for about 1.5 to 2 hours, until they are done. Add more water if the beans become uncovered at any point. Don’t add salt to the beans while doing anything we mentioned up above pr it will be ruined.
  5. Once your beans are ready, sauté the meat in a big pot until cooked. Then turn off the heat.
  6. In a skillet, cook the veggies in small batches until the onions are translucent (but before they are brown) and add to the big pot that has the meat in it.
  7. Then, add the beans and the cooking liquid from the beans into the big pot too.
  8. Continue adding to the big pot the tomatoes, chili powder, cayenne pepper, salt and pepper.
  9. Put on medium high heat until boiling, then lower the temperature to low, cover the big pot and simmer for 1.5 hours.

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Comments


Hi - Ground turkey would be used at our house. This sounds good. Thanks!! Jett


This sounds like a good chili. When I go off my diet I eat whole cheesecakes, not chili!! LOL


Love the picture!

Great post.......but way too healthy for indulging yourself......I want pastry!!!!! :D


Sounds yummy!


I don't know what a diet is, have always been skinny so I'll chow down on this. Thanks for sharing.....Bob


Terrific! Cute picture! :)


Okay, I see the beef, but....Where's The Cheese???!!!


I´ll choose the XXX version, of course... who´s afraid of a little cayenne? Like the title of the recipe. Cheers.


Lizzi- the cheese goes on top if you wish.


Lol. I absolutely love the title. Love the recipe, will try soon. Thanks for sharing - Amna.


I love the title! lol Great post and picture. Thanks for sharing


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