Recipe
Grilled Cabbage Recipe
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Donman / All my dishes 1 year, 9 months ago
This is a quick and easy way to make good and spicy cabbage without stinking up the whole house.
Prep:20m Cook:60m Servings:6
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 Donman |
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Fans
- 1 med size head of cabbage
- 1 bottle of squeeze butter
- Donnie’s Cajun Seasoning Mix (or equivalent ingredients) (Recipe on my recipe page)
- Heavy duty aluminum foil
Directions
- Allow the head of cabbage to come to room temperature.
- Remove any bruised outer leaves from the cabbage and discard.
- Wash and dry the head of cabbage.
- Cut head into 6 wedges.
- Remove core from each wedge.
- Cut and lay out 6 squares of heavy duty aluminum foil.
- Place each wedge in the center of a square and heavily cover with liquid butter.
- Heavily cover each wedge with seasoning mix.
- Pull up two sides of the foil and fold over about ½ inch. Keep folding until it reaches tie top of the cabbage wedge.
- Twist each end of the foil to create a loose pouch around each wedge.
- Preheat grill (on medium heat) till about 300 deg.
- Place the foiled wedges (on indirect heat) on the grill.
- For small to medium head of cabbage grill for 45 minutes.
- For medium to large head of cabbage grill for 60 minutes.
- One at a time, remove foil pouch from the grill with thongs and cut one side of the pouch off.
- Open up the end and slide out the cabbage and all of the juice into a bowl.
- Discard any burnt cabbage leaves and foil pouches.
- Enjoy
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Average score: 4.7 / 5
No. of ratings: 15
No. of ratings: 15
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donman 1 year, 9 months ago said:
Sorry All. I have a picture for almost every step but the step by step photo section only allowed me to put up 6 pictures. :(
If anyone needs/wants a photo that is not posted, let me know and I can email it to you.
possumqueen 1 year, 9 months ago said:
Sounds like a great idea! I bet some bacon and cracked pepper would put this over the top!
capedread 1 year, 9 months ago said:
Hmmm and maybe some thinly sliced apple under neath the bacon
txbackyardcook 1 year, 9 months ago said:
If it is on the grill, it has got to be good!
patticasas 1 year, 9 months ago said:
I love cabbage, I cant wait to try this recipe. Thank you it looks very good and easy =) that is what i like the most.
wynnebaer 1 year, 9 months ago said:
Cabbage is my friend....:)
susana 1 year, 9 months ago said:
Donman, I've been making this recipe for years and have shared it on other recipe sites. Glad it got included in this group because it is an excellent recipe. I got it from my friend, Vicki, who owns her own restaurant. 5 for sure! - Susana
gmm1966 1 year, 9 months ago said:
I saw the name of the recipe and my mouth watered....I love sauted cabbage and immediately thought "but it stinks up the house"...how funny that you put "without stinking up the whole house" in your description!! Can't wait til our temps get above freezing to crank this out on the grill!!
cathyp 1 year, 9 months ago said:
This sounds great, definitely have to try.
Thanks,
Cathy
lunasea 1 year, 9 months ago said:
This looks really good, Donnie - am saving to try! Thanks so much...
suetauscher 1 year, 9 months ago said:
We love grilled cabbage and it's so easy. I'm going to try this with the cajon spices the guys like cajon so this sounds really good.
natria 1 year, 9 months ago said:
This sounds like a great idea! I can't wait to try it! :)
cajunspices66 1 year, 8 months ago said:
LOL! DONMAN, CABBAGE DONT STINK UP THE WHOLE HOUSE! MAKE IT SWEET SMELLING, ADD SOME SUGAR! LOL!
auntybea 1 year, 8 months ago said:
This sounds great! I love cabbage!! Thx Don! High Five!
egravinapooh 1 year, 8 months ago said:
I am wondering if I will do this tonight...The Corned-Beef is already stinky and I can't stand that St. P day cabbage smell, lol...I am still debating...
tazoncaffeine 1 year, 4 months ago said:
Very good idea. I have often used the grill even in winter to cook (keeps smells and mess and heat to minimum)
tinkerbell4bumblebee 1 year, 3 months ago said:
I'm sorry, I hit "1" instead of "5" by accident and it would not let me change my vote :( BUT YOU HAVE MY FIVE !!! I love this idea. Have you tried it with red cabbage?
keni 1 year, 3 months ago said:
As much as I've grilled, I've never done cabbage...this is one for the recipe box. :) I don't rate until I try a recipe, but I'm gonna give this one the '5' tinkerbee intended to give it a boost! Great addition. :)
tamieoldham 1 year, 3 months ago said:
Super idea!! I love to fry cabbage (in a skillet in the house), but like you said it stinks up the whole house. I have several head of cabbage ready to harvest-I know what I'll be having for supper tomorrow night!! I'll have to check out your cajun seasoning, too!
chefelaine 1 year, 3 months ago said:
I love cabbage, and grilling, so I ranked this baby a FIVER! Thanks, Don :+D
mystic_river1 1 year, 3 months ago said:
Nice nice my friend..I will throw in my 5 too!
juels 1 year, 1 month ago said:
This is a good one. So simple, yet so good. Did I mention I love cabbage, but never thought of grilling it before.
chefperiwinkle 8 months, 1 week ago said:
A good recipe, Sir. Again, the merits show you have been undercut.
You have my five.
Chef P
victoriaregina 6 months, 1 week ago said:
Great job. just love this recipe Don. I will be back to check everything out here on your page.
Victoria
jett2whit 5 months, 2 weeks ago said:
Lately whenever I grill, I have been chopping up cabbage and making a foil "boat".I set that on my grill like you said and let it steam away. It is really yummy! There are so many ways to season cabbage. Sometimes a few pieces of bacon work good too.
otterpond 5 months, 1 week ago said:
I wish we had a grill but I'm betting this would also work in the oven just as well. I"m going to give it a try.
sandygalesmith 5 months, 1 week ago said:
Gee this looks really good.I'm gonna save this and even write it down.