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Ingredients

How to make it

  • Allow the head of cabbage to come to room temperature.
  • Remove any bruised outer leaves from the cabbage and discard.
  • Wash and dry the head of cabbage.
  • Cut head into 6 wedges.
  • Remove core from each wedge.
  • Cut and lay out 6 squares of heavy duty aluminum foil.
  • Place each wedge in the center of a square and heavily cover with liquid butter.
  • Heavily cover each wedge with seasoning mix.
  • Pull up two sides of the foil and fold over about ½ inch. Keep folding until it reaches tie top of the cabbage wedge.
  • Twist each end of the foil to create a loose pouch around each wedge.
  • Preheat grill (on medium heat) till about 300 deg.
  • Place the foiled wedges (on indirect heat) on the grill.
  • For small to medium head of cabbage grill for 45 minutes.
  • For medium to large head of cabbage grill for 60 minutes.
  • One at a time, remove foil pouch from the grill with thongs and cut one side of the pouch off.
  • Open up the end and slide out the cabbage and all of the juice into a bowl.
  • Discard any burnt cabbage leaves and foil pouches.
  • Enjoy
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Reviews & Comments 28

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  • phinesse391 1 year ago
    Grilled Cabbage is the best!!! I also season with Soy Sauce, salt, pepper, red pepper flakes...
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    " It was excellent "
    sandygalesmith ate it and said...
    Gee this looks really good.I'm gonna save this and even write it down.
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  • otterpond 5 years ago
    I wish we had a grill but I'm betting this would also work in the oven just as well. I"m going to give it a try.
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Lately whenever I grill, I have been chopping up cabbage and making a foil "boat".I set that on my grill like you said and let it steam away. It is really yummy! There are so many ways to season cabbage. Sometimes a few pieces of bacon work good too.
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    " It was excellent "
    victoriaregina ate it and said...
    Great job. just love this recipe Don. I will be back to check everything out here on your page.

    Victoria
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    " It was excellent "
    chefperiwinkle ate it and said...
    A good recipe, Sir. Again, the merits show you have been undercut.
    You have my five.

    Chef P
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    " It was excellent "
    juels ate it and said...
    This is a good one. So simple, yet so good. Did I mention I love cabbage, but never thought of grilling it before.
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    " It was excellent "
    mystic_river1 ate it and said...
    Nice nice my friend..I will throw in my 5 too!
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    " It was excellent "
    chefelaine ate it and said...
    I love cabbage, and grilling, so I ranked this baby a FIVER! Thanks, Don :+D
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  • tamieoldham 6 years ago
    Super idea!! I love to fry cabbage (in a skillet in the house), but like you said it stinks up the whole house. I have several head of cabbage ready to harvest-I know what I'll be having for supper tomorrow night!! I'll have to check out your cajun seasoning, too!
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    " It was excellent "
    keni ate it and said...
    As much as I've grilled, I've never done cabbage...this is one for the recipe box. :) I don't rate until I try a recipe, but I'm gonna give this one the '5' tinkerbee intended to give it a boost! Great addition. :)
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    " It was not good "
    tinkerbell4bumblebee ate it and said...
    I'm sorry, I hit "1" instead of "5" by accident and it would not let me change my vote :( BUT YOU HAVE MY FIVE !!! I love this idea. Have you tried it with red cabbage?
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    " It was excellent "
    tazoncaffeine ate it and said...
    Very good idea. I have often used the grill even in winter to cook (keeps smells and mess and heat to minimum)
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    " It was excellent "
    egravinapooh ate it and said...
    I am wondering if I will do this tonight...The Corned-Beef is already stinky and I can't stand that St. P day cabbage smell, lol...I am still debating...
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  • auntybea 6 years ago
    This sounds great! I love cabbage!! Thx Don! High Five!
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  • cajunspices66 6 years ago
    LOL! DONMAN, CABBAGE DONT STINK UP THE WHOLE HOUSE! MAKE IT SWEET SMELLING, ADD SOME SUGAR! LOL!
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  • natria 6 years ago
    This sounds like a great idea! I can't wait to try it! :)
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  • suetauscher 6 years ago
    We love grilled cabbage and it's so easy. I'm going to try this with the cajon spices the guys like cajon so this sounds really good.
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  • lunasea 6 years ago
    This looks really good, Donnie - am saving to try! Thanks so much...
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  • cathyp 6 years ago
    This sounds great, definitely have to try.

    Thanks,
    Cathy
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