Ingredients

How to make it

  • Cook your choice of steak in butter and oil according to your preference.
  • .When meat is cooked, add brandy to pan and set aflame! NOT under exhaust fan! Shaking pan until flame dies.
  • Remove meat from pan and keep warm under foil.
  • Add shallots to pan; cook over high heat, stirring until soft(2 to 3 minutes)
  • Measure peppercorns into a small strainer; quickly rinse under cold water and drain.
  • Add peppercorns to pan along with cream, mustard, tarragon and any accumulated steak juices.
  • Boil over high heat. stirring until shiny bubbles for (3 to 4 minutes).
  • Season meat with salt and pepper to taste and spoon sauce over meat.
  • (If flank steak is used, thinly slice at an angle across the grain before topping with sauce.)
  • Wonderful with a Full-bodied "Bordeaux"

Reviews & Comments 18

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    notyourmomma ate it and said...
    How delicious. Yummy.
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Another wonderful post!
    Was this review helpful? Yes Flag
  • charlesroberts 5 years ago
    I was in a restaraunt about 2 years ago and had a dish with a wonderful brandy/green peppercorn sauce. When I asked for a hint of the recipe, I was turned down flat....looks like you may have given me that recipe...thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    choclytcandy ate it and said...
    this is a winner

    Was this review helpful? Yes Flag
    " It was excellent "
    uk2nyc ate it and said...
    something after my own hear.
    Thanks much,
    Richard
    Was this review helpful? Yes Flag
    " It was excellent "
    abermouse ate it and said...
    This is one of my favorites!
    Was this review helpful? Yes Flag
  • rosemaryblue 6 years ago
    Great recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    yeah great tasty recipe thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    pudgy47 ate it and said...
    Recipe was fabulous!!!Cooked boneless Rib Eyes. Will make again. Jerry
    Was this review helpful? Yes Flag
    " It was excellent "
    waterlily ate it and said...
    This sounds so incredibly fabulous! Thanks for posting!
    Was this review helpful? Yes Flag
    " It was excellent "
    auntybea ate it and said...
    Love this -- except I think I'd be scared to light it! Got my 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    pudgy47 ate it and said...
    love the sounds of this!!!!!Lots of flavors working here. some red wine and away we go.
    Was this review helpful? Yes Flag
    " It was excellent "
    chihuahua ate it and said...
    Wow, wow, wow! Now THIS is my kind of dish!
    Was this review helpful? Yes Flag
    " It was excellent "
    kidaria ate it and said...
    Very nice. Thank you for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    crabhappychick ate it and said...
    Fabulous!
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I would like to have this right now, it sounds so delicious!
    Was this review helpful? Yes Flag
    " It was excellent "
    pat2me ate it and said...
    My mouth is watering! Thanks for the great post!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes