How to make it

  • Combine peeled shrimp, scallops, oil, Creole Seasoning, and teaspoon ground black pepper in a medium bowl. Set aside.
  • Meanwhile, melt butter over medium heat in a large frying pan. Cook mushrooms until tender.
  • Add the can of diced tomatoes, pimientos and peas to the pan, and bring to a boil.
  • In a separate pan cook shrimp and scallops; cook and stir for 3-4 minutes until shrimp turn pink.
  • In a small bowl, stir together sour cream and cornstarch; mix in 1 cup clam juice. Stir into the frying pan with shrimp and scallops. Cook and stir until thick and bubbly. Cook 1 minute more.
  • Add tomato-mushroom mixture, stir and heat through. Serve over Old Bay Buttered Noodles.
  • OLD BAY Buttered Noodles
  • Bring a large pot of lightly salted water to a boil. Add egg noodles and cook according to package directions (about 12-14 minutes) or until done; Drain well; return noodles to hot pot. Add butter, Old Bay seasoning, and paprika; toss to combine.

Reviews & Comments 21

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  • NPMarie 4 weeks ago
    Hi:) Would you please add this wonderful recipe to the "I Made It" group? We like to keep track of recipes that have been made and reviewed..Thank you!
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  • NPMarie 4 months ago Was this review helpful? Yes Flag
    " It was excellent "
    tinadc ate it and said...
    Tx for the great recipe.... I am moving back to Cape Town the end of the April 2010 and I will impress my family and friends with this recipe... high 5
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  • lilliancooks 4 years ago
    This sounds like something I would love!!! Looks so creamy! Thanks Keni, for mentioning this in the "I Made It" group!
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    " It was excellent "
    keni ate it and said...
    Okay...finally got this made....delicious! :) My sauce didn't get as thick as I thought, and that's prolly cus I didn't use fresh seafood(cus I can't GET fresh scallops or shrimp, here :), so they prolly had a lil extra moisture...didn't matter. Taste was fantastic, and all I'll do next time is add a bit more cornstarch. Oh, I did use minced roasted red pepper rather than pimento, cus that's what I had. This will be made again, you can be sure! :) Thanks for the recipe, darlin'! (I added my pic)
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    " It was excellent "
    chefelaine ate it and said...
    YUMMMMMMMMMM!!!! When are you serving?!!!!!
    HIGH FIVE! :+D
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    " It was excellent "
    cuzpat ate it and said...
    Got to try this!
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  • modelsmom 4 years ago
    Oh, man, I am SO hungry now! Can't wait to make this one; I even have all the ingredients! I'm taking that as an omen. Oh wait, I don't have pimientos. Never mind, still gotta make it.
    Was this review helpful? Yes Flag
    " It was excellent "
    theiris ate it and said...
    Wow, recipe I have all the ingredients for and sounds soooooo good. high 5 and TQ for share, Mare
    Was this review helpful? Yes Flag
    " It was excellent "
    keni ate it and said...
    I use a ridiculous amount of Old Bay seasoning, considering I'm not only land locked, but I'm in the middle of the south, AND, I generally make my own spice blends! :) But, I love Old Bay, and it's one of the few I buy. (the other being one out of Montana :)...anyway, this sounds wonderful and it will be tried by me! Great addition. :)
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    " It was excellent "
    mjcmcook ate it and said...
    ~Hello~
    I am an 'Old Bay Seasoning' Fan~
    I really like the idea of using this special
    seasoning with the Noodles~
    Mouth-Watering Goodness in this
    "5"FORK!!!!! recipe~
    Thank-you for sharing~
    I 'Tagged' the photo~
    ~*~mjcmcook~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    crabhappychick ate it and said...
    Mr. J, you NEVER disappointment me with your scrumptious Eastern Shore recipes...this one is NO exception! Old Bay and noodles? Genius! Printed and ready to try....5555555!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Definitely looks and sounds like a comfort food! 5 forks from me!
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    " It was excellent "
    petunia97 ate it and said...
    I will surely give this recipe a try! I always put creole seasoning and boullion cubes in the water to boil the noodles for fettucines and such. I've never thought to add Old Bay. I love the taste and smell of it. Thanks....
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    This looks incredible. It will definately satisfy my seafood craving. I can't wait to try it out. 5 forks
    Was this review helpful? Yes Flag
    " It was excellent "
    efitobx ate it and said...
    I like!
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    Oh, this looks tremendous and it is my favorite combination of flavors. Looks like Valentines dinner to me.
    Was this review helpful? Yes Flag
    " It was excellent "
    gagagrits ate it and said...
    This sounds scrumptious, I really like the creole and the old bay seasoning, oh yum I can't wait to make it, thanks......:)
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    " It was excellent "
    lasaf ate it and said...
    Wow. This recipe will be great. I can't wait. Now I have to go invest in some seafood.
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  • foodie4eva 5 years ago
    Mm, mm, MM! This sounds so good...I think I will make this recipe this weekend! Thanks for posting this Mr. J!
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