Recipe

Halibut With Grilled Pineapple And Raisin Salsa Recipe


Halibut With Grilled Pineapple And Raisin Salsa Recipe
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This recipe came from an estate sale in Plano, Texas in 1988. This is an awesome recipe and one that I make a few times a year especially when my brother come over. They are seafood lovers and rave about this recipe. Enjoy

Chefmeow

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Ingredients
  • Halibut With Grilled Pineapple and Raisin Salsa
  • 1/2 cup raisins
  • 1/2 cup dark rum
  • 1 fresh pineapple trimmed cored and sliced
  • Vegetable oil as needed
  • 2 chipotle peppers canned in adobo sauce rinsed seeded and finely diced
  • Juice of 1 lime
  • Zest of 1/2 orange
  • Juice of 1/2 orange
  • 1/4 cup extra virgin olive oil
  • 1 green onion sliced
  • 2 tablespoons finely chopped roasted red pepper
  • 2 tablespoons finely chopped cilantro
  • 1 teaspoon sea salt
  • 6 halibut steaks
  • 1 tablespoon lemon pepper seasoning

Directions
  1. Plump raisins in rum for 30 minutes then drain well. Heat grill to medium high. Brush pineapple with oil then
  2. grill until lightly caramelized on both sides. Cool slightly and cut into 1/2-inch pieces and place in mixing bowl.
  3. In separate bowl combine chipotles, lime juice, zest and orange juice. Whisk in olive oil vigorously. Pour over pineapple chunks then fold in green onions, red peppers, cilantro and raisins. Season with sea salt then set aside. Brush halibut with oil then grill 5 minute on each side turning only once. Season with lemon pepper and serve with salsa.

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Comments


OK,this just looks wonderful. Adding this to the long list of recipes I am trying first! : )


This is great! I am a diabetic so this is perfect! Gracias Cat =-0)


Hello,thanks for this nice recipe!!This is all new for me but i will try and i think it will be very nice!!See you and Regards from Croatia


This looks so yoummy cant wait to try it out 5 on this one


OH MY GOSH!!! I LOVE how this looks and reads. This recipe will be a winner in our family and many thanks for adding it to the group. Mmmmmm, I am looking forward to preparing this "5" fork recipe!


Hiya Cat! Thanks for the addition! I just look through your page and found this halibut recipe. Funny, i just got some fresh Halibut from the market!! Going to give it a try tomorrow. Will let you know how my family likes it!! Thanks!!!


This evening I tried this recipe on some friends and my family. They could not stop complementing me!! I used yellow raisins instead of regular raisins and I added some mango also. It was great!!! I made a spring salad with mandarin orange and rice noodles using a lite Asian dressing and some coconut risotto. It was the best!! Thanks Cat!!


Chefmeow, Hi to my new cooking friend and also, Very nice Halibut recipe. I Love it! You got my 5 Thanks :)


Impressive and Yummy looking, I can't wait to try this!!!


This looks wonderful and we can serve it to guests that are diabetic.....high 5!


This looks great Cat! I would love to make it for dinner, but need halibut. Where do you catch them, anywhere?
Ginger


Hi Chef Meow! This sounds excellent, and I love halibut. HIGH FIVE! :+D


Both Candy & I love fish and this sounds great.FIVE


I love halibut and I'm always looking for new and different ways to make it. Thank you!


Came looking to leave a comment, and saw this one on your homepage. Wow! This has got to be a great recipe. Thanks for sharing it.


This is great if you leave out the raisins.


Cant wait to try this one! Barb


OMG, I'm salivating! That looks and sounds delicious. Fresh fish, rum, pineapple, and hot peppers.....oohhh I'm making this this weekend. If it tastes as good as it looks, I'm nominating you for sainthood! :)


Mmmmm, sweet, fishy, spicey we are talking bear food!! this could be on my specials board soon!, PRRRRRRRRRrrrrrrrrrrRRRRRRRRRRrrrr,


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