Baked Potato Skins Recipe

Baked Potato Skins

From wynnebaer 14 years ago

Add yours

1 1/2 hours to make
Serves 4

Was looking through recipes in my notebook for something to make with chicken tenders and came across a baked version of potato skins..I've never had them let alone made them and have to say they came out pretty darn good.

baked potato
cheese
bacon
chives
sour cream
garlic
bake
nothing specific

Ingredients

4 potatoes, baked shopping list
2 tbls. olive oil shopping list
1 tbls. parmesan cheese, grated shopping list
1/4 tsp. garlic powder shopping list
salt and pepper to taste shopping list
4 slices bacon, cooked and crumbled shopping list
3/4 cup cheddar cheese, shredded shopping list
1/4 cup sour cream shopping list
2 tbls. chives or scallions, chopped shopping list

How to make it

Preheat oven to 450
Cut potatoes in half lengthwise
Scoop out pulp, leaving a 1/4 in. shell
Place baking rack on lined baking sheet
In mixing bowl, combine oil, Parmesan cheese,garlic powder, salt and pepper
Brush over both sides of skins
Bake 6-8 minutes then turn over and bake for 6-8 minutes more.
Sprinkle bacon and cheddar cheese inside skins
Bake until cheese is melted
Top with sour cream and onions

People Who Like This Dish 36

Reviews2 Nowhere, Us
chuckieb Ottawa, CA
clbacon Birmingham, AL
Marysdaughter Nowhere, Us
JABNJENN Nowhere, Us
mommyluvs2cook Santa Fe, TX
reviews Anycity, Anystate
Kameron1022 Mulvane, KS
DetroitTokyo Detroit, MI
inancook Hollis Center, ME
Plus 26 othersFrom around the world!

Reviews & Comments 10

All Comments

Your Comments

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

" It was excellent "
chuckieb ate it and said...
Finally tried this recipe out last night. Used it as a side to BBQ steak and some sliced tomatoes and avocados. They were very yummy and I'll totally make them again. Brushing them with the mixture of parm, olive oil and garlic puts them over the top. Nice recipe Corinne! More in IMI.
Baked Potato Skins
Made 02/04/17
Was this review helpful? Yes Flag
" It was excellent "
Good4U ate it and said...
Review in IMI by Sparrow64
Baked Potato Skins
Was this review helpful? Yes Flag
" It was excellent "
frankieanne ate it and said...
I made these last night - my first potato skins. They were really yummy! I don't care for sour cream so I left that off.
More from me and others here:
Baked Potato Skins
Was this review helpful? Yes Flag
sparow64 13 years ago
Made these last night and they were a huge hit!! A great recipe. Bryan wolfed down 3 of them, and I had these huge baking potatoes that I used! lol I didn't take a pic since you have good ones, but, mine looked exactly like yours.
Was this review helpful? Yes Flag
justjakesmom 13 years ago
You're killin' me here with the pic! I love potato skins.
Was this review helpful? Yes Flag
" It was excellent "
radd ate it and said...
Similar recipe for having already baked potatoes is twice baked potatoes. Using your process for cooking the skins, save the potato scopped out and mix butter, milk, cheese, bacon and salt n pepper. After skins cook using a pastry bag with large tip squeeze the potatoe ontop of the skins then top with more cheese and bacon and dust with seasoning salt. cook another 8 min in oven. Very elaborate delicious treat! I havent made them in a while. Next time I do ill post up the recipe!
Was this review helpful? Yes Flag
" It was excellent "
radd ate it and said...
To shorten your cook time dont even bother Baking the potatoes. They cook all the way using 8 min on each side. just important u keep them 1/4 inch thick.
Was this review helpful? Yes Flag
" It was excellent "
radd ate it and said...
Great! Added some parsley and crushed garlic to the oil Yum! thank you
Was this review helpful? Yes Flag
" It was excellent "
pointsevenout ate it and said...
Good skins.
Was this review helpful? Yes Flag
" It was excellent "
Good4U ate it and said...
My HB will love these:) Really nice post!
Was this review helpful? Yes Flag
" It was excellent "
NPMarie ate it and said...
I made these yesterday, they were so good! I didn't add bacon, but probably should have (per my husband) This is a recipe I will make often! Thanks Wynne!!
Was this review helpful? Yes Flag
" It was excellent "
NPMarie ate it and said...
Fantastic!!!
Was this review helpful? Yes Flag
icecreamuffin 14 years ago
Oh man, do those look good. Haven't had potato skins in ages, thanks for posting this!
Was this review helpful? Yes Flag
impssweetp 14 years ago
It won't let me click on the star for a high 5. I will keep trying. I entered my comments and it wouldn't accept them. Oh, well.
Was this review helpful? Yes Flag
christinem 14 years ago
Yum! I will definitely try these next time the craving hits! Thanks!
Was this review helpful? Yes Flag
sparow64 14 years ago
This is a FANtastic recipe! So glad you shared. On my list.
Was this review helpful? Yes Flag

The Cook

wynnebaer Dunnellon, Florida

Subscribe to My Recipes

Like wynnebaer's recipes? Never miss an upload!

The Rating

Reviewed by 6 people

Review in IMI by Sparrow64
Baked Potato Skins

Good4U in Perth loved it
Similar recipe for having already baked potatoes is twice baked potatoes. Using your process for cooking the skins, save the potato scopped out and mix butter, milk, cheese, bacon and salt n pepper. After skins cook using a pastry bag with large ti...more

radd in Woodstock loved it
I made these last night - my first potato skins. They were really yummy! I don't care for sour cream so I left that off.
More from me and others here:
more

frankieanne in Somewhere loved it

A Few More Reviews

The Groups

Not added to any groups yet!

Search Inspiration